Easiest Way to Make Tasty Dhokla

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Dhokla. Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Ingredients, Khaman Dhokla Recipe video & more at Times Food. Chana Dal Dhokla recipe with step by step pics.

Dhokla Dhokla Without ENO recipe with a detailed photo and video recipe - is a steamed cake prepared with chickpea flour and spices. A mouth-watering, nutritious and irresistible Gujarati snack that's healthy. Dhokla is a nutritious Indian food with a base of fermented chickpea batter and rice. You can cook Dhokla using 16 ingredients and 12 steps. Here is how you cook that.

Ingredients of Dhokla

  1. You need 1 bowl of gram flour.
  2. You need 1 bowl of semolina.
  3. It's 1/2 cup of curd.
  4. Prepare 1/2 tsp of turmeric powder.
  5. Prepare to taste of salt.
  6. Prepare 2 tsp of sugar.
  7. It's 2 tsp of refined oil.
  8. You need 1 packet of eno.
  9. You need as needed of water.
  10. It's 2-4 of green chillies.
  11. It's of for dhokla water.
  12. Prepare 2 tsp of cooking oil.
  13. Prepare 1 tsp of mustard seeds.
  14. It's 2 tsp of sugar.
  15. You need 2-3 of green chilli chopped.
  16. It's to taste of salt.

It originates from the Gujarat region, though its popularity has spread throughout India. To make Rava Dhokla ( Suji Dhokla), first take the semolina in a deep bowl. Curd helps in making Rava Dhokla ( Suji Dhokla) soft and gives a pleasant flavor. recipe is khaman dhokla made with fermented batter and served as a side or main dish. steamer. check my previous post of dhokla recipe in microwave for detailed steps. lastly, i have added eno salt. Check out their videos, sign up to chat, and join their community.

Dhokla step by step

  1. Take a large bowl add besan yogurt, semolina mix it well now add salt, green chilli, turmeric powder,sugar mix it.
  2. Now add eno fruit salt.
  3. Prepare the steamer by preheating it.
  4. Pour the dhokla batter into each greased plate.
  5. Steam it for 10-20 minutes or until dhokla cooked well check with tooth pic or knife if it comes out clean dhokla is ready turn off the flame.
  6. Keep it rest for 5 to7 minutes.
  7. For dhokla water -heat oil in heavy bottom pan add mustard seeds, and green chilli into small pieces.
  8. Add salt, sugar, lemon juice mix it well.
  9. Now add water as required and make a thin sauce.
  10. Bring to boil it for 3-4 minutes.
  11. When water is little cool than add the dhokla pieces in it for 30 minutes.
  12. Dhokla is ready.

Unlike besan dhokla, dal dhokla is made of rice and dal, prepared by fermentation process so called. Edada or Idada is a delicious Dhokla dish from Gujarat and it is also called Safed Dhokla. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe.