Instant dhokla. Instant Khaman Dhokla recipe is a steamed cake prepared with chickpea flour and spices. It's a mouth-watering, nutritious, and irresistible Gujarati snack; that's perfect as breakfast and even better. Watch how to make Khaman Dhokla / Besan Dhokla recipe.
It is made from a fermented mixture produced from rice and split chickpeas.
Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe.
It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina).
You can cook Instant dhokla using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Instant dhokla
- Prepare 2 cup of udad and rice flour.
- It's 1 tbsp of ginger chilli paste.
- It's 1 tbsp of oil.
- It's 1 tsp of eno.
- It's 1 tsp of sugar.
- You need To taste of Salt.
- Prepare 1 cup of Butter cup.
- You need of Tempering.
- You need 2 tbsp of oil.
- Prepare 1 tsp of mustard seeds.
- It's 1 of Sprig curry leaves.
- You need 3 of green chillies.
Instant Rava Dhokla with step by step photos. This instant dhokla recipe I learnt when I was working in a school. The teacher colleagues were discussing how to make rava dhoka. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over.
Instant dhokla instructions
- In a bowl take the flour add Ginger chilli paste salt oil sugar mix it well.Put the steamer on.Add eno.Mix it well.
- Take the grease plate Put the batter in it.
- Steam for 10 min.Nowput tempering o er it.
- Now it's ready.
Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder. The tempering of mustard seeds and curry leaves makes them more delicious at the time of serving. Dhokla can be eaten for breakfast or as a snack. Today we will learn how to prepare Instant Rava Dhokla following this easy recipe. How to make Instant Rava Dhokla.