Recipe: Tasty Cup dhokla

Delicious, fresh and tasty.

Cup dhokla. Lets cook with our Little budding Chefs. Chana Dal Dhokla recipe with step by step pics. Serve suji dhokla with peppy green chutney to make a yummy snack.

Cup dhokla Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. You can cook Cup dhokla using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Cup dhokla

  1. It's 1 cup of besan/gram flour.
  2. Prepare 1/2 cup of sooji.
  3. You need 1/2 cup of curd.
  4. Prepare to taste of Salt.
  5. You need 1 tbsp of mustard seeds.
  6. You need 2 tsp of Curry leaves.
  7. It's 1 1/2 tbsp of sugar.
  8. Prepare 1/4 tsp of turmeric powder.
  9. You need 1/2 tbsp of lemon juice.
  10. It's 1 of Slit green chilli.
  11. It's pinch of Baking soda.
  12. It's 1 tsp of eno.

Mug dhokla recipe l quick dhokla l traditional gujarati recipe. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Ingredients, Khaman Dhokla Recipe video & more at Times Food. Microwave Dhokla Recipe, Learn how to make Microwave Dhokla (absolutely This Microwave Dhokla recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Dhokla is a Gujarati recipe prepared with gram flour.

Cup dhokla instructions

  1. Take a bowl. Add besan, suji,curd, 1/2tbsp sugar, some salt, 1/4 tbsp turmeric powder. Mix it well..
  2. Make a smooth batter by adding some water. Add some baking soda..
  3. Keep it aside for 15 mnts..
  4. After 15 mnts. Take cups. Grease them well with oil..
  5. Add 1 eno satche in batter and mix well..
  6. Pour this batter in cups. Batter should be near about half cup.
  7. Microwave for 2 or 3 mnts..
  8. Take a pan. Add 1 tbsp oil. Add mustard seeds.make them crackle. Add slit green chilli and curry leaves.add 1 cup water and 1 tbsp sugar.mix it well..
  9. Switch off the gas.add 1 tbsp of lemon juice..
  10. Pour this tadka on cup dhokla..
  11. Serve with green chutney..

Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily Place a cup of water in the microwave while steaming the dhokla. This will create enough moisture inside the. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste.