Khaman dhokla healthy breakfast. The Khaman Dhokla is an all-time favourite Gujarati street food that is served with peppy green chutney at tea time. Khaman dhokla, a famous snack sold in every street of Gujarat, it is no longer restricted to that region -- it is readily available in every part of the country. Khaman Dhokla Recipe by MasterChef Tarla Dalal
Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). Nylon khaman is one healthy great vegan snack. You can have Khaman dhokla healthy breakfast using 14 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Khaman dhokla healthy breakfast
- Prepare 1 cup of Samolina (rawa).
- You need 1 cup of Gram flour (besan).
- You need 1 cup of curd.
- Prepare 1 tbsp of sugar.
- You need To taste of salt.
- It's 1 tbsp of Turmeric powder.
- It's 1 tbsp of Hing.
- Prepare As needed of oil.
- Prepare As needed of water.
- It's 1 of pouch eno powder.
- You need 7 of Curry leaves.
- You need 2 tsp of chopped Coriander leaves.
- Prepare 2 of green chillies.
- It's 1 tbsp of Mustard seeds.
Can be gluten-free too, if you skip asafoetida in the batter. Instant khaman dhokla is a recipe of healthy breakfast snack in hindi & english with step to step directions with photos & recipe video,tips and variation. Khaman Dhokla is a soft and spongy Gujarati snack. It has a slightly sweet and tangy taste.
Khaman dhokla healthy breakfast step by step
- Take a bowl add rawa,besan, curd mix it well then add salt,hing,sugar, turmeric powder, oil add water mix it well then last add eno powder..
- Preheat pan take a cake pot grised the oil add the dhokla batter cook it 10 minutes.Check it now..
- Then heat the pan add oil mustard seeds,curry leaves, green chilli garnish the dhokla..
- Serve it hot..
The porous and fluffy nature of the snack is on account of Khaman Dhokla is very easy to make and can be enjoyed as a snack at any time of the day. It is also a great option for a light and healthy breakfast. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh You don't have to be from Gujarat to have tasted a khaman dhokla. A thick fermented gram flour and yogurt batter steamed till it's like a soft fluffy pillow. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing from the Indian State of Gujarat.