Rava dhokla. To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter. The tempering added on top of the rava dhokla after it is cooked is the. Instant Rava Dhokla with step by step photos.

This rava dhokla has soft and fluffy texture. Yogurt is used in this rava dhokla recipe to make batter. To get the hint of sourness to the steamed dhokla (just like traditional white dhokla gets after. You can have Rava dhokla using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rava dhokla

Prepare 250 gm of rava.
You need 1/2 cup of dahi/curd.
It's 1 tsp of Ginger garlic and green chilli paste.
It's as needed of Water.
You need 1 tsp of mustard seeds.
You need 1 tsp of carrom seeds.
It's 10-12 of curry leaves.
You need 1/2 tsp of red chilli powder.
You need 1/2 tsp of black pepper powder.
It's 1 sachet of eno.
Prepare 1/2 tsp of sesame seeds.
It's 1 tsp of chopped coriander leaves.
You need 1 tsp of salt.

Soft and spongy Instant Rava Dhokla is a steamed savory cake made in a jiffy with semolina (sooji) and aromatic spices. A perfect tea-time snack that is light on the tummy and tastes fantastic! Dhokla can be eaten for breakfast or as a snack. Today we will learn how to prepare Instant Rava Dhokla following this easy recipe.

Rava dhokla instructions

Tke rava put curd,salt, ginger garlic and greenchilli paste,chopped coriander and keep it fr 1 hour dan put sachet of eno and put lil lil water mke normal consistency tke dhokla container or eithr you can tke steel thali grease it wit oil and pour dat rava batter and sprinkle some red chilli and pepper powder....
Dein tke vessel put water and keep it fr boiling fr 5mins dein keep a grill and keep dt container on it and close the lid and let it cook atlst fr 25mins open and c wit the knife if it's dsnt stick dat means done remove and cut.
Dein tke small watki fr tarka put oil crackle mustard,carom, sesame seeds and curry leaves and do tarka on dat dhokla if you wnt can garnish wit sum coriander leaves.
Rava dhokla is ready to eat.

How to make Instant Rava Dhokla. Rava Dhokla is a classic dish of the Gujaratis, it is now relished everywhere. It's a favourite of Kids and keeps Impress them with this sumptuous instant rava dhokla snack and grab some compliments! Rava Dhokla recipe is often prepared during festivals, but if you want to indulge in something delicious as well as healthy, then this recipe is an apt choice. Dhokla is a popular Gujarati dish which can be served for breakfast or as a snack.