How to Prepare Tasty Sandwich dhokla

Sandwich dhokla. Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Sandwich Dhokla- Savory steamed lentil and rice cake-specialty from the state of Gujarat.

It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. How to make Sandwich Dhokla-Layer of white dhokla with green chutney spread over it and topped up with a layer of yellow dhokla. You can have Sandwich dhokla using 30 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sandwich dhokla

1. It's For of idli batter:.
2. You need 1 cup of udad dal.
3. You need 2 cups of gm rice.
4. You need as needed of Water and salt.
5. Prepare For of Instant Dhokla:.
6. It's 1 cup of Besan (cheakpea flour).
7. It's 1 cup of water.
8. You need 1/2 tsp of salt.
9. Prepare 1/2 tsp of citric powder.
10. It's 1 tsp of sugar.
11. Prepare 1/4 tsp of soda bicarbonate.
12. It's 1 tbs of oil.
13. It's For of green chutney:.
14. It's 1 cup of Coriander leaves.
15. Prepare 1/2 cup of mint leaves.
16. Prepare As per taste of Green chillies.
17. Prepare 1 tsp of grated ginger.
18. Prepare 1/2 tsp of lemon juice.
19. You need to taste of Salt.
20. Prepare 1/2 tsp of sugar.
21. It's 1/2 tsp of cummin seeds.
22. You need For of tempering:.
23. It's 4 tbs of Oil.
24. Prepare 1/2 tsp of mustard seeds.
25. It's 1/2 tsp of cumin seeds.
26. You need 2 of Green chillies.
27. It's 10-15 of curry leaves.
28. You need 1/2 tsp of sugar.
29. Prepare 4 tbsp of water.
30. It's as required of For garnishing Finely chopped fresh coriander leaves.

Khaman dhokla is a traditional Gujarati dish and my family's favourite. The dhokla sandwich was soft and fluffy and the rich, soft , creamy paneer in between the layers made the bite more delicious. Sandwich Dhokla is a delicious Indian recipe served as a Starter. Soak all the dals and rice for at.

Sandwich dhokla step by step

1. For idli batter soak rice and urad dal for 4 to 5 hours and grind into a smooth paste add salt to taste and keep for fermentation. After fermentation pour batter into a thin layer in Dhokla steamer plate and steam for 2 to 3 minutes it should not cook fully..
2. For Green chutney grind all the chutney ingredients mention above and pour on the top of idli. Similarly mix all the ingredients of Dhokla instantly and pour on the top of green chutney and now cover with lid and steam for 15 minutes..
3. For tempering heat oil in pan add mustard seeds and cumin seeds once the mustard seeds crackle add green chilli and curry leaves and turn off the flame, now add sugar, water and mix well, pour this tempering over the dhokla and make into pieces..
4. Garnish with coriander leaves and serve hot.

Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe. There are so many different varieties of dhokla recipe. we, Gujarati people love this Khatta Sandwich Dhokla. Ingredients for Sandwich Dhokla Recipe in Hindi. Gluten-Free Sandwich Dhokla: Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split.