Dhokla. Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Ingredients, Khaman Dhokla Recipe video & more at Times Food. Chana Dal Dhokla recipe with step by step pics.

Dhokla Dhokla Without ENO recipe with a detailed photo and video recipe - is a steamed cake prepared with chickpea flour and spices. A mouth-watering, nutritious and irresistible Gujarati snack that's healthy. Dhokla is a nutritious Indian food with a base of fermented chickpea batter and rice. You can cook Dhokla using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients of Dhokla

It's 1 1/2 cup of besan/gram flour.
It's 3 tbsp of rava/sooji.
You need 1/2 cup of curd.
Prepare 1 tsp of sugar.
It's 2-3 pinch of turmeric powder.
You need 1 tbsp of lemon juice.
Prepare To taste of Salt.
Prepare 1 tbsp of oil.
It's Pinch of baking soda.
Prepare 1/2 tsp of eno fruit salt.
It's of tempering.
It's 3 tsp of oil.
You need 1/2 tsp of mustard.
Prepare 1/2 tsp of cumin seeds/jeera.
Prepare handful of curry leaves.
Prepare 3-4 of Green chilli slited.

It originates from the Gujarat region, though its popularity has spread throughout India. To make Rava Dhokla ( Suji Dhokla), first take the semolina in a deep bowl. Curd helps in making Rava Dhokla ( Suji Dhokla) soft and gives a pleasant flavor. recipe is khaman dhokla made with fermented batter and served as a side or main dish. steamer. check my previous post of dhokla recipe in microwave for detailed steps. lastly, i have added eno salt. Check out their videos, sign up to chat, and join their community.

Dhokla instructions

Firstly, in a large mixing bowl put besan and 3 tbsp rava..
Add curd, sugar, turmeric, salt, lemon juice, pinch of baking soda and 1 tbsp oil..
Prepare a smooth batter by adding water. Keep this batter for rest for 15 minutes..
Mean while Grease cake tray with oil and in big vessel keep water for boiling in which cake tray can fit..
Now add eno fruit salt to besan batter and immediately transfer this batter to cake tray and quickly place this tray in vessel where water was boiling..
Steam the dhokla batter for 20 minutes on medium flame or till the dhokla gets cooked completely. (With toothpick you check if dhokla is ready).
Cut into your desire shape and place in plate..
Prepare the tempering by heating 3 tsp oil, add mustard, jeera, curry patta and green chili allow to splutter..
Pour the tempering over dhokla. Enjoy your dhokla with chutney!!!.

Unlike besan dhokla, dal dhokla is made of rice and dal, prepared by fermentation process so called. Edada or Idada is a delicious Dhokla dish from Gujarat and it is also called Safed Dhokla. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe.