Aloo Sandwich Dhokla. Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Aloo Dhokla sandwich recipe by Snehal Shrigadiwar Agar aapko mere videos acche lagte ho to like jarur kare, aur apne friend aur family ke saath video ko share kare.

Sandwich Dhokla- Savory steamed lentil and rice cake-specialty from the state of Gujarat. Sandwich Dhokla is a specialty of Gujarat but now very popular all over India. How many calories does one Potato Sandwich, Aloo Sandwich have? You can cook Aloo Sandwich Dhokla using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients of Aloo Sandwich Dhokla

Prepare 1 cup of Gram flour(besan).
You need of Salt as per the taste.
Prepare 1 of chopped green chilly.
Prepare 1 tbsp of ginger garlic paste.
You need 1 tbsp of lemon juice.
Prepare 2 tbsp of eno.
It's 1 tbsp of oil.
You need of Water as required for consistency.
Prepare of Oil for greasing.
It's of Tempering.
You need 2 tbsp of oil.
It's 1 tbsp of mustard seeds.
Prepare 2 of green chilly slit.
It's 4-5 of curry leaves.
Prepare 4-5 tbsp of water.
You need of For stuffing.
You need 4-5 tbsp of tamarind pulp.
It's 2 of small boiled potato.
You need of Salt as per the taste.
Prepare 1 tsp of Red chilli powder.

Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. The aloo toast sandwich recipe Is very easy to make.

Aloo Sandwich Dhokla step by step

In a bowl add besan, salt, green chilli, ginger garlic paste, lemon juice and oil mix them together then add water according to the constiency make a smooth batter. Allow it to rest for 20-30min then add eno 1tsp water and beat it. Grease the plate with oil. Pour this mixture into the plate steam it on high flame for 10min. After 10min check it with inserting tooth pick. If it comes clear out turn of the gas. And let it cool down..
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Now for tempering in a pan add oil as it heats add mustard seeds as it crackles add curry leaves and green chilly and then add water let it boil for 2-3min then pour this on top of steamed dhokla..
For stuffing. Mash the potato add salt and red chilli powder and mix it. Now cut the dhokla into the desire shape you require. I have cut into circle. Divide into 1 layer from middle then apply tamrind pulp on both side then apply potato mixture on one side and cover it on top with layer..
Serve it with corriender chutney and decorate it with your fav emoji..

If you have leftover mashed aloo/potatoes, then it is easy, as no boiling and mashing the aloo is needed… You can make these sandwiches with. Aloo sandwich recipe - Learn how to make aloo masala sandwich at home. These can also be made on a tawa without using sandwich toaster or a grill. You can also use boiled green peas in this. Aloo Masala Sandwich Toast or Aloo grilled sandwich is easy sandwich recipe a bit long in making but it's totally worth all the time spend for preparing masala or filling and we can also use the same. आवश्यक सामग्री - Ingredients for Gujarati Instant Sandwich Dhokla.