Khaman Dhokla Recipe. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). It is soft and fluffy, mildly.
Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop.
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You can cook Khaman Dhokla Recipe using 13 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Khaman Dhokla Recipe
- Prepare 1 cup of gram flour (besan).
- You need 1 1/2 cup of water.
- You need 1 teaspoon of sugar.
- Prepare 1 3/4 teaspoon of lemon juice.
- Prepare 1 teaspoon of mustrad oil.
- You need 10-15 of curry leaves.
- You need 3/4 tsp of baking soda.
- It's 1 teaspoon of refined oil.
- It's 1 teaspoon of salt.
- It's of For Garnishing.
- You need 1 tsp of Coriander leaves.
- You need 1 teaspoon of coconut powder.
- It's 4 of sliced green chilli.
Khaman Dhokla (Snacks) recipe, How to make soft Gujarati dhokla Khaman dhokla with detailed step by step photos and video. A famous snack sold in every street of Gujarat. In this Dhokla Recipe I have shown the process of How to Make Soft and Spongy Dhokla. This is a Besan Dhokla and is also known as Khaman Dhokla.
Khaman Dhokla Recipe instructions
- In a mixing bowl take the besan. Add the sugar, oil, ginger-chilli paste, lemon juice, turmeric powder, salt and mix well..
- Add in the water slowly to form a pouring batter, without lumps..
- Keep this batter aside for 10 minutes..
- Grease the vessel in you want to steam it in with oil..
- Keep the cooker on flame with water in it's bottom for steaming ready..
- Steam it for 10-15 minutes maximum without putting on the whistle on a medium flame..
- When done off the flame and remove the vessel out and leave to cool for 5 minutes. Invert it on a plate and cut into squares..
- Make the tempering. Heat oil. When the oil is hot enough add the mustard seeds and wait till they splutter. Off the flame. Add the curry leaves and keep aside to cool..
- Garnish them with freshly scrapped coconut, chopped coriander and sprinkle red chilli powder and serve..
Make the traditional Gujarati Khaman Dhokla with this easy recipe guide. Some recipes bring back bygone memories which you didn't think had place in your. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Check out this easy Dhokla recipe that can be prepared at home in simple steps. Khaman dhokla recipe with step by step photos.