Easiest Way to Make Delicious Potato poha

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Potato poha. Aloo poha or batata poha recipe with video and step by step photos - we used to simply call this dish pohe. Potato poha used to be quite a regular breakfast recipe at my place. Poha is popular Indian breakfast made with flattened rice that is tempered with onion, curry leaves Poha is very easy to make, it requires almost no cooking, the flattened rice just need to be rinsed till.

Potato poha Mash the boiled potato and crush the groundnuts in it. Onion potato poha tastes best when served hot. If you want to pack Gujarati aloo poha for lunch then it can easily be packed in tiffin box. You can cook Potato poha using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato poha

  1. It's of poha.
  2. Prepare of chopped tomato.
  3. Prepare of boiled potatoes.
  4. It's of jeera.
  5. It's of Few curry.
  6. You need of Salt as required.
  7. You need of spn turmeric.
  8. You need of Coriander leaves as required.
  9. It's of lemon.
  10. It's of spn hing.
  11. It's of spn mustard.
  12. You need of Masala.
  13. Prepare of ginger.
  14. Prepare of long green chilli.
  15. It's of Pepper.
  16. You need of Jeera.

If you wish to re-heat them and eat later then use the double boiler. To serve, garnish the poha potatoes with fresh coriander and serve with lime or lemon wedges. Aloo Poha or Kanda Batata Poha is a delicious, simple and mildly spicy breakfast made from Poha (flattened rice flakes) along with Onion (Kanda) and Potato (Batata). Made with thick poha, peanuts and potatoes.

Potato poha instructions

  1. Add all masala item in a blender and grind coarsely. In a pan add 1 table spoon oil. Once oil is hot, add jeera, mustard, hing and curry leaves..
  2. In same pan, chop the boiled potatoes and add it, also add turmeric and salt. Wait for 3 mins untill potato turns slightly brown. Now add grinded masala, tomato and 1/2 cup water.
  3. Once water is boiled and Tomato turns mushy, add rinsed poha, coriander leaves, lemon juice. Close the pan and cook on low flame for 5mins. Serve poha hot and enjoy..
  4. Note: Rinse poha atleast 3 times and set for 10 mins before cooking it. You can also add peanuts at the end for crunchy bites..

Recipe for aloo poha or batata poha as its called. Makes for an amazing and easy breakfast. Sweet Potato Poha - easy healthy breakfast recipe made with poha & sweet potatoes. This healthy poha can be done in jiffy and hence its ideal for busy mornings. You can even make it with.