Poha Potato balls. This is simple yet tasty recipe prepared with Poha and Potato. So please try this at home and let us know how it tastes. #Crispy_Poha_Balls #Break_Fast_Recipe #Tea_Time_Snacks. Crispy Poha Balls/Poha Potato Balls/Easy Breakfast Recipe
Cheese and potatoes, two ingredients that nobody refuses, come together in this exciting starter. You are sure to fall in love with these Cheesy. Poha - flattened rice is soaked in water till its soft. You can have Poha Potato balls using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Poha Potato balls
- It's 4 of boiled potatoes.
- Prepare 1 bowl of poha (flattened rice).
- It's 4 slice of bread.
- Prepare To taste of salt.
- You need To taste of red chilli powder.
- It's 1/4 tsp of garam masala.
- It's 1/4 tsp of chaat masala.
- Prepare as required of water to wash poha.
- You need as needed of Cooking Oil for deep frying.
- Prepare 2 tbsp of tomato ketchup.
This will prevent the potato balls from breaking up. How to make Potato Balls: Beat the eggs and keep aside. Mix a little salt in smashed potato and round it like a ball. Here's a delightful way to use leftover mashed potatoes!
Poha Potato balls instructions
- Wash poha thoroughly in running water. Drain and keep in a sieve for 15 minutes..
- Boil and peel potatoes. Grate boiled potatoes..
- Grind bread slice in a mixer and make bread crumbs..
- In a mixing bowl add wet poha, mashed potatoes and bread crumbs. Mix, salt, red chilli powder, garam masala and chaat masala. Mix well and make a dough..
- Take a small portion of dough and make a ball. Like wise make all the balls..
- Heat oil in a karahi and put balls one by one and deep fry till golden brown. Flip the side and fry from other side also..
- Serve hot with sauce or ketchup..
These puffs are easy to make, and my family prefers them to french fries. Potato Balls Recipe photo by Taste of Home. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe. This is a simple, spicy Indian lunch or brunch made with rice and potatoes. Perfect as a side dish with curry, too.