How to Prepare Delicious Vegetables poha

Vegetables poha. Everyone relish eating Veg poha prepared with slightly crunchy peas, other vegetables and soft flattened rice (poha) in breakfast. Poha bhaiya is also known as Poha Pakoda or Poha Pakora made with doodhi, carrots, green peas. Crispy outside and soft inside, these scrumptious Poha Bhajias are perfect for a rainy day.

Adding vegetables to it makes it even more healthier and tastier. Vegetable Poha is a very nutritious recipe. Learn how to make/prepare Vegetable Poha by following this easy recipe. You can cook Vegetables poha using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegetables poha

1. You need 1 cup of Flatten rice (poha).
2. It's 2 tsp of Oil.
3. Prepare To taste of Salt.
4. Prepare 1/2 tsp of Red chilli powder.
5. It's 1/2 tsp of turmeric powder.
6. Prepare handful of Peas.
7. It's 1/4 cup of Carrot.
8. You need 1/4 cup of Cauliflower.
9. You need 1 of Onion.
10. It's 1/4 cup of Capsicum.
11. You need handful of Peanuts.
12. It's 1/2 tsp of cumin seeds.
13. It's As needed of Dry fruit.
14. You need 2 tsp of Butter.
15. It's 2 tsp of coriander leaves.

Vegetable Poha is popular healthy Indian breakfast dish made with flattened rice and lots of vegetables. Vegetable poha been comfort breakfast from as long. Poha is made in the states of Gujarat and Rajasthan in India. However, most of North India eats Poha now.

Vegetables poha step by step

1. Soak poha for 5 mnts. After it drain water and sieve poha.
2. Take a pan. Add oil heat it well. Then add cumin seeds, when it crackles add onion, saute them for few mnts.
3. After it add vegies of your choice saute them well then add all spices and cook vegies properly.
4. After it add soaked poha in pan and mix properly.after mixing properly add some butter and peanuts. If you interested you can also add raisins and almond mix them well till butter melts.
5. Garnish with green coriander leaves and serve with sauce or chutney.

It is known for its ZERO calories and is an excellent breakfast option for the health conscious. Serve vegetable poha upma with your morning tea or coffee. This quick dish can also be served as an evening snack. If you are looking for more Aval recipes then do check Vegetable Poha Upma Recipe with Step wise pictures. Poha is one of my favourite, we make it atleast once a week, but mostly it is southindian way by adding coconut to it.