Banana poha. Curd poha or dahi pohe It's usually made for breakfast but can make for an interesting evening snack too. Just like your regular poha, it's easy to make. What to do when you need a quick tea time snack for the kids and foodie adults and all you have are left over bananas.
Banana (feat. Ингредиент Банан рецепты на Поваренок.ру.
Banana bunchy top virus (BBTV) is a plant pathogenic virus of the family Nanoviridae known for infecting banana plants and other crops.
Banana Gang — Бонго. Весёлое@banana_by Невесёлое@banana_black Пивасик@pigo_by Котики.всякое веселое и позитивное с налётом трэша и угара@banana_byвсякое невеселое и негативное.
You can cook Banana poha using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana poha
- Prepare 2 cup of Flattned rice/Poha.
- Prepare 1/2 cup of Milk.
- You need 1 of Banana.
- Prepare 2 tsp of Sugar/jaggery (as per choice).
- It's 2 tsp of Ghee.
Banana, pacoba ou pacova é uma pseudobaga da bananeira, uma planta herbácea vivaz acaule da família Musaceae (género Musa - além do género Ensete, que produz as chamadas "falsas bananas"). Banana, fruit of the genus Musa, one of the most important fruit crops of the world. The banana is grown in the tropics, and, though it is most widely consumed in those regions.
Banana poha step by step
- Rinse the poha/flattened rice under water and keep it side for 5 min..
- After 5 min soak poha in milk for 15 min..
- Meanwhile place a pan over medium flame add 2 tsp ghee in it and add sugar/ jaggery as per your choice and let the sugar/jaggery melt..
- Now add soaked poha and cook it for 5 to 10 min and add mashed banana and cook until thick and creamy..
- Once done, serve it in a bowl and garnish with chopped nuts..