Puffed Rice Poha. Poha is one of the common breakfast recipe in India which is made from Flattened rice. Murmura poha is a new version of poha but instead of flattened rice. Poha or rice flakes are not only easy to make but also provide enough energy, iron, carbohydrates Feel like having popcorn?
You don't have to cook puffed rice.
You can have it as it is and add any masala or spices that you want. puffed rice recipe collection. indian mamra recipes.
Puffed Rice or more commonly known as mumra or kurmura, is rice that has been steamed under high pressure so that it puffs up, ie fills up with air.
You can have Puffed Rice Poha using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Puffed Rice Poha
- It's 1 cup of puffed rice.
- You need 1 of green chilly chopped.
- You need 1 of chopped onion.
- You need 1 of chopped tomato.
- You need 3-4 of curry leaves.
- Prepare 3-4 tbsp of groundnut.
- It's 2 tbsp of oil.
- You need 1 tsp of mustard seeds.
- It's of Salt as per the taste.
- You need 1 tsp of turmeric powder.
- You need 1 tbsp of lemon juice.
- Prepare of Water.
Puffed rice, puff rice, or rice puff refers to various foods made by introducing air into rice, typically in such a way that the grains of rice become larger and lighter, while also reducing moisture to achieve a crisp texture consistency. Photo "Poha puffed rice" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Poha, a breakfast item made of puffed rice Potato Poha or batata pova puffed Beaten Rice Indian breakfast dish Poha- beaten rice. poha puffed rice. Bowl of uncooked puffed rice poha isolated.
Puffed Rice Poha instructions
- In a bowl add puffed rice into it add water soak it for 5min and then drain out. And keep it aside..
- In a pan add oil as oil heats add mustard seeds, green chilli, curry leaves as they splutter then add groundnut saute it for 2min then add onion as it turns pink in colour add tomato cook them for 2min then add salt, turmeric powder mix them all together add puffed rice into it then add lemon juice mix them together cook for 1-2min and turn of the gas. Garnish it with corriender leaves Serve hot..
Chatpata Bhel Namkeen - A mild spicy blend of crunchy chickpease buts & Puffed Rice is a unique take on the beloved Indian street. finally, enjoy churumuri susla / puffed rice upma for your breakfast or snacks. Puffed rice recipe is mainly served as breakfasts by making it in the form of upma in south india. Its a unique and wonderful dish almost similar to poha. Kanda Poha and Aloo Poha are most common. Poha Upma Recipe, How To Make Poha Upma Recipe.