Poha upma. Aval upma recipe or poha upma or atukula upma - One of the easiest and healthy South Indian Breakfast recipes using parched rice or flattened rice. Poha or aval is used in many parts of India to. Poha is made from paddy and is a very popular product throughout the country.

Poha is made from paddy and is a very popular product throughout the country. Poha upma is one more easy to make tasty breakfast recipe with poha or flattened rice. The poha upma recipe is actually a variation of South Indian upma made with poha. You can cook Poha upma using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Poha upma

You need 2 cup of poha.
You need 2 of big onion.
You need 3 tsp of oil.
It's 1 of green or dry red chilli.
Prepare 1/2 tsp of ginger and garlic paste (optional).
It's 1 tsp of urad Dal and mustard seed.
Prepare of Curry leaves little.
Prepare 4 tsp of Coriander leaves.
It's 1 tsp of jeera.

Poha upma is an very easy upma which is made with poha(rice flakes) and quite healthy too. We all love this upma and this will be our morning breakfast during weekend. Upma, Poha Recipes : Bread Upma, Kanda Poha, Broken Wheat Upma, Corn Poha, Bread Poha, Matki Poha Chivda. We make this upma often for breakfast.

Poha upma instructions

Soak poha for 5 minutes and drain the water..
Keep a pan pour oil add chilli, urad Dal,mustard seeds and curry leaves..
Add jeera onion and saute well.add poha and store well keep the flame in low..
Add coriander leaves mix well and switch of the stove and serve hot..

I learned this from my grandma and love it so much. This is a coconut upma recipe, little spicy one. But i make this plain poha upma and potato poha upma too. Aval Upma / Poha Upma is one of the easiest and quick snack that can be made for snack time. You can add vegetables and make it wholesome for breakfast too.