Paneer pineapple samosa. Check out this amazingly delicious recipe of Paneer Samosa. Samosa is one snack no one has ever said no to, even the most health conscious people can't say. Samosa, the most famous street snack, gets a make over! we have used paneer and capsicum instead of the.
Baked Paneer Samosa Recipe, Learn how to make Baked Paneer Samosa (absolutely delicious recipe of Baked Paneer Samosa ingredients and cooking method). Paneer Samosa is a delicious Indian recipe served as a Snack or appetizer. Its very easy to make at home. You can cook Paneer pineapple samosa using 16 ingredients and 19 steps. Here is how you cook that.
Ingredients of Paneer pineapple samosa
- It's 1 cup of wheat flour.
- It's 1/2 cup of rice flour.
- Prepare 1/2 tsp of ajwain/carrom seeds.
- You need To taste of salt.
- You need Pinch of hing/asafoetida.
- Prepare 1/2 cup of grated paneer.
- You need 2 of boiled grated potatoes.
- Prepare 4 tsp of corn flour.
- It's 1 of chopped green chilli.
- It's 1 tsp of ginger garlic paste.
- Prepare 1/2 tsp of roasted cumin.
- You need 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of dry mango powder.
- It's 1/2 tsp of garam masala.
- It's 1/2 tsp of coriander leaves.
- You need as needed of Oil.
This super delicious corn and paneer samosa will sure make your evening awesome! samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. Paneer do pyaza is a restaurant style paneer recipe with delicious, aromatic gravy that has mild hints of sweet and slightly tangy taste. Learn more about Palak samosa, Popcorn samosa, Spinach pasta, Paneer samosa ,by vahchef sanjay thumma Indian palak paneer western corn and spinach meets in this samosa. Paneer Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Paneer pineapple samosa step by step
- Take a bowl add a 1 cup wheat flour..
- Add 1/2 cup rice flour.
- Add 1/2 tsp ajwain, salt.
- Add 2 tsp oil and pinch of hing.
- Make smooth dough by adding water..
- Cover it and keep it for rest for 15 min.
- Take a bowl add 1/2 cup grated paneer, add 2 boiled grated potatoes, 4 tsp corn flour..
- Add 1 chopped green chilli, 1 tsp ginger garlic paste, 1/2 tsp roasted cumin,1/2 tsp red chilli powder,1/2 tsp salt, 1/2 tsp dry mango powder, 1/2 tsp garam masala, 1/2 tsp coriander leaves and 2 tsp oil.
- Mix all ingredients properly and make a smooth paste.
- Take a dough and make a ball of it.spread it with the help of rolling pin in oval shape..
- Cut it into rectangular shape cut the spreaded dough in 9 strips..
- Stick the strips from top with the help of water. Starting from right side, place the even numbered strips on the odd numbered strips..
- Now covering from left side,complete your design of pineapple. Sticks the strips from bottom with the help of water and give it a You shape from bottom. For preparing leaves,make a small ball out of dough and spread it with the help of hands make cuts on it and give it a Shape of leaf.
- Place the pineapple designed portion on the leaf and stick it with the help of water..
- For making Base, take a small part of dough and spread it with the help of rolling pin..
- Take some stuffing and place it on the Base. Now,place the upper part of pineapple above it.
- Remove the extra part of dough from it.stick it boundaries with the help of water..
- Prepare all your pineapple style designs in the same way.heat oil in a pan on sim flame..
- Our pineapple style design paneer pineapple samosa ready to serve.
View Paneer Samosas, details & specifications from Hind Dairy, a leading Manufacturer of Vegetable Samosa in Tara Nagar,, Purnia, Bihar. Get contact details, address, map on IndiaMART. You can stuff this yummy samosa with any of your favorite stuffs. You can stuff it with paneer, chicken, fish, vegetables or anything that floats your boat. I have given you a awesome outer pastry recipe.