Recipe: Appetizing Suji Halwa/seera

Suji Halwa/seera.

You can cook Suji Halwa/seera using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Suji Halwa/seera

1. It's 1 cup of suji/rawa (preferred medium size rawa).
2. You need Half of cup ghee(if needed we will add more).
3. It's 1 cup of sugar(should be same quantity of suji, you take less also).
4. It's 3 cup of water (it should always be triple of suji).
5. Prepare 1 of cardamom crushed.
6. You need of Crushed Dry fruits(I used almond) you can add cashew, raisins.

Suji Halwa/seera instructions

1. First take thick bottom pan/kadai. Add ghee in that, once ghee is hot add suji & cook for some time till it turns to brownish colour. (Refer pic for ghee consistency) if you like halwa in white colour then roast little less. We like in this way..
2. Add cardamom & dry fruits and now slowly add water and keep stirring so that it should not get lump..
3. Now add sugar, keep stirring till halwa leave the sides of the pan..
4. Serve hot suji halwa garnished with dry fruits...
5. I tried cat emoji and tower cake. Tower cake is my kid's favourite. Enjoy!!!!! (Dont add food colour, luckily i gave try only for one spoon of halwa and it changed the taste of halwa).