Wheat flour poha pizza schezwan patties. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.

This veg atta pizza aka wheat flour pizza made without oven is easy to prepare, healthy and scrumptious, you just cannot stop eating this. The batter should be thin enough to pour it over the pan,it should not have spreading consistency. Add salt, green chilli paste, chopped coriander leaves,cumin seeds and. patties with step by step photo and video recipe. there are several variation to simple vegetable cutlet recipe and it can be prepared with bread, corn, mixed vegetables and paneer. in this recipe post, poha or beaten rice is used as main ingredient which later pan fried till golden crisp. it can be great. You can cook Wheat flour poha pizza schezwan patties using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Wheat flour poha pizza schezwan patties

It's 1 cup of poha.
Prepare 4-5 of medium sized boiled potatoes.
You need 1/3 cup of grated onion.
Prepare 1/3 cup of grated capsicum.
Prepare 1/3 cup of grated carrots.
Prepare 2 tbsp of schezwan sauce.
Prepare 1 tbsp of mixed herbs.
Prepare 1 tbsp of chilli flakes.
It's 3/4 cup of wheat flour.
It's 2 tbsp of grated processed cheese.
You need to taste of Salt.

Wheat Flour Sweet Appam(Godhumai Appam) is an easy instant appam recipe which can be made for karthigai deepam. Traditionally this appam is deep fried but ti cut down oil I used the paniyaram pan, you can either deep fry or make it in paniyaram pan as like me. Transfer rice, poha into a blender jar and blend into coarse powder. Flip the patties over after frying them from one.

Wheat flour poha pizza schezwan patties step by step

Take poha in a strainer, wash it well 2-3 times and let it stand for 5 minutes after washing and sieving..
Now take a bowl, mix all ingredients properly by making the use of hands so that all ingredients and spices get mixed well..
Now our mixture is ready. Take good quantity of mixture and by pressing in between the palms and fingers make a roll and slightly flatten to give shape of tikki..
Inorder to give shape of pizza patty, we have to make little bigger in size..
Now we will shallow fry it in pan by taking 2 tbsp oil..
Fry on low flame on both sides till golden brown..
Now there is a twist in my recipe as I have topped it again with schezwan sauce and sprinkled chopped veggies and grated cheese..
Cover the pan for 2 minutes till cheese melts completely..
Now our quick and easy snacks r ready to be served endlessly...

Schezwan Dosa is an Indo Chinese twist to the regular South Indian dosa. Now-a-days we get different varieties of dosas in hotels and this schezwan dosa is one among them. It is easy to prepare and has a delicious filling of vegetables stir fried with schezwan sauce. It is a favorite among kids. The schezwan chilli potatoes is spicy but also a bit tangy and sweet.