Corn poha. Is corn poha healthy for heart patients and pregnant women? quick sweet corn poha is made with flat beaten rice, every Indian household has their own version of making poha. Twist to the popular poha recipe with the addition of boiled corn kernels. Corn Poha is actually dry corn flakes that is not cooked.

A wide variety of corn poha options are available to you, such as packaging, product type, and type. Cook corn in a pressure cooker. Corn Poha are Indian raw dried cornflakes is also known as Maize poha, Makai poha or pressed maize. You can have Corn poha using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Corn poha

It's 250 gms of bhutta/ corn/ sweet corn.
Prepare 1 of medium size onion finely chopped.
You need 1 of medium Capsicum (optional).
It's 2 of green chillies chopped.
It's 1/2 cup of roasted peanuts.
You need As needed of Oil.
It's 1 Tsp of Mustard seeds.
You need 3 tsp of Curry leaves.
It's 1 Tsp of turmeric powder.
Prepare 1 Tsp of red chilli powder (optional).
You need 1 Tsp of chat masala.
It's To taste of Salt.
You need 1/4 tsp of sugar.
It's 1 tsp of coriander leaves.
Prepare 1/2 tsp of Lemon juice.

Maize/ Corn is the major raw material used for the manufacture of corn flakes. Also Check Corn Poha Recipe , ingredients and complete Method. Ingredients for Poha Corn Medley Recipe. Clean and wash poha in a colander under running water for two minutes.

Corn poha step by step

You have to separate corn from it's skin and remove hairs properly..
Now dry grind them into grinder and keep it aside, do not grind it fine..
Heat the oil into a bread non- stick pan, roast peanuts into a low flame and keep it aside..
Take same pan and put on some more oil, add curry leaves, mustard seeds..
When the seeds crackle, add curry leaves, onions and saute on a medium flame for 1-2 min or till they turn translucent..
Add turmeric, salt, sugar, green chillies or red chilli powder, chat masala and mix well..
Add grind poha and saute for 2,3 min on a medium flame, adjust salt and chilli according to your taste..
Garnish some it with Coriander leaves, squeeze lemon juice and saute well..
Corn poha is ready to have as a evening snack..

Drain and keep aside for ten to fifteen minutes. Furthermore, corn is a rich source of beta-carotene which generates healthy amounts of vitamin A. Corn Pulao Recipe with step by step photos. Spiced and tasty pulao made with corn kernels. Sharing an everyday corn pulao recipe between the Diwali sweets and snacks. manufacturers and suppliers of corn poha from around the world.