Paneer mixveg roll. Making of paneer cheese mix veg roll. Prepared in ghee (saturated fats) completely healthy, tasty and yummy. Full source of proteins, fibers and good fats. 💟.
The Paneer Rolls are made with the right mix of paneer and potatoes flavoured with spice powders and pastes, and deep-fried with a batter coating. An innovative idea that adds to the crunchiness of this snack is to roll the batter-coated rolls in bread crumbs before frying. Veg roll or frankie recipe for kids - This simple veg roll recipe is an all-time favorite with my kids and is made very often for their school box. You can cook Paneer mixveg roll using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Paneer mixveg roll
- It's of For dough.
- Prepare 1 tbsp of wheat flour.
- You need 1 tbsp of maida/All-purpose flour.
- You need 1/4 tbsp of solji.
- It's to taste of salt.
- It's 1 tsp of Ghee.
- It's of for stuffing.
- You need 1 tbsp of paneer.
- You need 1 bowl of mix veg(green onion ,cabbage ,carrots ,capsicum ) chopped.
- Prepare 3 tsp of Shezwan sauce for apply.
- You need 1 tsp of chat Masala for sprinkle.
- It's As needed of oil or butter for shallow fry.
- You need 4 Tsp of tomato sauce.
- Prepare As needed of cheese for garnish.
- It's 3 of boiled potatoes for pettice.
There is no potato or paneer used here and is made with simple veggies like cabbage, carrots and capsicum. Place the rolled vegetable paratha on a hot tava. Place the rolled vegetable paratha on a hot tava. When the base is one-fourth cooked, flip.
Paneer mixveg roll instructions
- In a bowl add wheat atta maida and suji add ghee salt and make daugh and make bolls from daugh.
- Now make roti on rolling pan and half cook on tawa.
- Now transfer to plate apply sezvan sauce spread allover. Roti.
- In anthor pan add butter and choup garlik adark mirch saute them add salt chat masala gratted paneer and mix all off tha flem.
- Make pettce from boiled aloo with regular masala and. Cellowfry on tawa.
- Now put all saute veg gratted cheese put potato pettice and rollroti and again fry on tawa with butter transfer to plate serve with sauce and green chatny garnish with Fresh Coriander and green parts of onion and cheese.
Dear Dassana, I just made puri and paneer butter masala and both the dishes came out very. Paneer, Dhania, Hari Mirich and Masalas with added extra masala topping of Dhania and Kali Mirich - Amritsari Kulcha. About Vratwale Paneer Rolls Recipe: Grated paneer mixed with aloo and specially made for fasting days with sendha namak. This quick recipe can be served as a snack as well as in main course. This paneer recipe is a delightful dish that you can have at any time of.