Methkoot Rice Birdie. Menthya Hittu or Methkoot and Gojju prepared from the powder is a evergreen dish. Add this powder to make masala crispy thin Poha , eat with rice. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunchboxes (bento).

I have shared all the tips which can helps to make it non sticky basmati rice. Dahi bhat is a very easy and simple recipe. You can use leftover rice too for this recipe. You can have Methkoot Rice Birdie using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Methkoot Rice Birdie

You need 1 cup of cooked rice.
You need 1 of sp methkoot.
It's 2 of sp ghee.
Prepare Pinch of salt.
It's of Carrot flowers.
It's leaves of Corriander.
Prepare of Pepper corns.
It's of Tometoes.
It's of Culiflower florets.
You need of Cabbage.
You need of Capcicum for wings.

You can give this for your kids' lunch box. Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African food. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose.

Methkoot Rice Birdie instructions

Mix methkoot,ghee,salt and make birds shape..
Arrange back ground with cabbage leaves arrange carrot flowers, corriander leaves..
Place peppercorns as eyes carrots for beak, capcicum for wings and methkoot birdie is ready..

Tamarind rice recipe with step by step photos - popular South Indian recipe of a tangy, sour & spiced rice. The recipe dish is also known as puliyodharai in tamil language. Whether it's from ordering take-out or when I make it at home, I always count myself lucky when I have leftover rice. Unless you plan to repurpose it for fried rice or a quick pudding, the key to enjoying soft. Ghee rice is a one pot delicious rice cooked with ghee, spices & nuts.