Paneer Makani. Paneer makhani - Learn how to make paneer makhani that is creamy & delicious. This restaurant style punjabi dish is super simple to make! Paneer Makhani Recipe with step by step photos.
It's one or the same thing. A lot of people use only tomatoes for making paneer butter masala or paneer makhani. Paneer butter masala #PaneerButterMasala #PaneerMakhani #Paneerrecipe What is the first recipe that comes to your mind when you think of paneer? You can have Paneer Makani using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Paneer Makani
- It's 250 gm of paneer.
- Prepare 8-10 of cashew nuts.
- You need 4 of chopped tomatoes.
- It's 1 tsp of red chilli powder.
- It's 1 tsp of coriander dry powder.
- You need 1/2 tsp of garam masala.
- You need 1 cup of water.
- Prepare Pinch of haldi/Turmeric powder.
- It's To taste of Salt.
- It's 2-3 tsp of oil.
- It's 1/2 tsp of cumin seeds.
- It's 1 of green chilli.
Paneer Makhani is a popular Punjabi dish. Paneer (Indian cheese) simmered in rich creamy tomato gravy makes a very delicious dish. Paneer Makhani is a creamy dish from the cuisine of Delhi in India. The dish is also known as paneer butter masala.
Paneer Makani step by step
- In pan take oil add cumin seeds, chopped tomatoes,cashewnut,add water and give a nice boil and cook till the skin of tomato is easily removed.
- Cool the mixture and grind it take pan add oil,grind masala,salt,all dry masalas and cook in slow flame add paneer cubes and cream.
- Cook for 5 to 10 minutes and serve with naan or paratha.
This recipe is creamy and can be described as slightly sweet. how to make paneer makhani with step by step photo firstly, prepare the curry with butter for good flavour of makhani recipe. also, adding little sugar in curry will balance the flavour of tanginess. Paneer makhani (also called paneer butter masala) is a slightly sweet creamy dish of paneer, in which the gravy is prepared usually with butter (makhan). Paneer Makhani is a delicious, rich, and creamy Indian curry recipe. The paneer (cottage cheese) simmered in thick and luscious makhani gravy to make the widely popular paneer butter masala. See more ideas about Paneer, Indian food recipes, Paneer recipes.