Recipe: Perfect Paneer stuffed bread cutlet

Paneer stuffed bread cutlet. Also Need cup whole-wheat flour..these stuffed paneer bread roll recipe, yet i would like to share few tips and tricks. firstly, i have used normal white sandwich bread slices in this roll recipe. it mainly includes, paneer cutlet, paneer tikka roll, chilli paneer, paneer nuggets, hariyali paneer tikka, paneer tikka, dahi ke kabab and paneer. Paneer cutlet recipe is a quick and easy paneer snack for kids. Learn to make delicious paneer tikki with step by step photos.

Take a portion of the mixture and shape into patties. Instead of rava, you can also use crushed oats, rice flour, bread crumbs, or crushed corn flakes. This Indian unleavened and pan-fried bread is stuffed with spiced homemade cheese (paneer). You can have Paneer stuffed bread cutlet using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Paneer stuffed bread cutlet

1. Prepare of paneer.
2. Prepare of small onion, chopped.
3. Prepare of As per taste salt and pepper.
4. You need of As required chilli flakes and oregano.
5. Prepare of As per taste rock salt.
6. Prepare of bread slices.
7. It's of whole cumin seeds.
8. Prepare of roasted cumin powder.
9. It's of As required bread crumbs.
10. It's of As required water to dip the bread.
11. It's of As required sauce.
12. You need of coriander leaves.

Cutlets have always been my favorite appetizer, easy to prepare and flavorful. Every bite you dig in, is so delicious and simply delectable! Mix the cutlet mixture with hands to ensure that everything is well-blended until you have a thick mixture that is neither to gooey nor too thick. Filled with paneer, mashed potato and capsicum, Paneer Potato stuffed bread roll is a perfect snack recipe, which tastes amazingly delicious when paired with a hot piping cup of tea.

Paneer stuffed bread cutlet step by step

1. Take paneer and crumble it add all spices and mix it well..
2. Now take bread slices trim the edges. Dip in water and squeeze excess water. Add stuffing and seal the edges properly..
3. Make sure to seal it properly else the stuffing might come out. Complete Making all the cutlets in the same way..
4. Now roll the cutlet over the bread crumbs..
5. Keep aside for 10 mins. Now heat oil in a pan and deep fry the cutlets. Until golden and crisp..
6. Serve with sauce and sprinkle coriander leaves, chilli flakes and oregano on top. Relish hot..

This filling and wholesome, Paneer delicacy is easy-to-make recipe and is an ideal lunch box recipe and you simply. Paneer is one of the most important sources of protein and calcium for vegetarian Indians. Just like most kids, mine too love paneer and especially these paneer cutlets are. Paneer Cutlet is a favorite crispy snack among vegetarians and non-vegetarians alike. It serves as a perfect starter & a great snack for special occasions and parties.