Recipe: Delicious Tricolour Pav Bhaji

Delicious, fresh and tasty.

Tricolour Pav Bhaji. Pav bhaji is often accompanied with dollop of butter and lemon wedge! Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter. Learn How To Make Pav Bhaji Recipe, a delicious Mumbai street food with The Bombay Chef Varun Inamdar.

Tricolour Pav Bhaji Potatoes and tomatoes are a must but any combination of other vegetables can be used. finally, serve pav and bhaji as pav bhaji. Pav Bhaji Recipe, Learn how to make Pav Bhaji (absolutely delicious recipe of Pav Bhaji ingredients and cooking method) About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the. You can have Tricolour Pav Bhaji using 54 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tricolour Pav Bhaji

  1. Prepare of For Mashed Veggies.
  2. Prepare of Peas.
  3. Prepare of potatoes.
  4. It's of capsicum.
  5. It's of Chopped cauliflower.
  6. You need of Chopped Carrot.
  7. You need of Chopped Green Beans.
  8. Prepare of For White Shahi Bhaji part.
  9. Prepare of Cashews.
  10. It's of Freshly Grated coconut.
  11. You need of Chopped Onion.
  12. Prepare of Fresh Cream.
  13. Prepare of Poppy Seeds.
  14. It's of White Pepper Powder.
  15. You need of Salt as per taste.
  16. Prepare of Garlic Paste.
  17. It's of Ginger Paste.
  18. Prepare of Boiled and Mashed Veggies.
  19. Prepare of Curd.
  20. Prepare of butter.
  21. Prepare of Pav Bhaji Masala.
  22. Prepare of Some grated Paneer or Cheese for garnishing.
  23. It's of For Green Bhaji part.
  24. It's of Spring Onion.
  25. It's of Chopped Spinach.
  26. You need of Green Chillies.
  27. You need of Garlic Paste.
  28. Prepare of Ginger Paste.
  29. Prepare of Fresh Coriander.
  30. Prepare of Boiled and Mashed Veggies.
  31. Prepare of Pav Bhaji Masala.
  32. You need of oil.
  33. You need of Whole Jeera.
  34. It's of hing.
  35. It's of Salt as per taste.
  36. Prepare of Fresh Coriander for garniahing.
  37. You need of Freshly boiled peas.
  38. You need of For red bhaji part.
  39. You need of Tomato Puree.
  40. Prepare of chopped onion.
  41. Prepare of Red Chilli Powder.
  42. You need of Garam Masala Powder.
  43. Prepare of Dhaniya Powder.
  44. You need of Turmeric Powder.
  45. You need of Red Chilli Powder.
  46. It's of Pav Bhaji Masala.
  47. You need of Boiled and Mashed Veggies.
  48. Prepare of Oil.
  49. Prepare of Lemon Juice.
  50. Prepare of Sugar.
  51. Prepare of Salt as per taste.
  52. It's of Mustard Seeds.
  53. You need of Whole Jeera.
  54. It's of Hing.

Find pav bhaji stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mumbai Pav bhaji is a popular street food snack from Maharashtra. Pav Bhaji is a very famous Maharashtrian street food that is popular not only in every part of our country but world wide.

Tricolour Pav Bhaji instructions

  1. Firstly heat 1 tbsp Butter and once heated add onion,cashew nuts and poppy seedsand sauté it.Now add fresh cream and fresh coconut,salt,fresh cream and grind it in a Mixy once it is cooled down to a paste..
  2. Now heat 1 tbsp Butter and add to it ginger and garlic paste and the gravy.Cook for sometime and then add the Dahi..
  3. Now add Salt per taste,white pepper and Pav Bhaji masala and cook for a while.Once ready,garnish with grated Paneer or Cheese..
  4. For green part,take spinach,coriander,green chillies and add a little water and grind till a smooth Paste.Now heat oil and the add whole jeera,pinch of Hing,ginger and garlic pastes and then the grinded gravy..
  5. Now add Salt,veggies,some lemon juice,sugar and then alter per taste..
  6. Now it's ready and garnish with fresh coriander..
  7. Now finally for the red part,heat the oil and then add mustard seeds and Whole jeera,pinch of Hing,chopped onions and sauté it till onions are golden brown.Then add red chilli powder,Turmeric powder,Garam Masala Powder,Dhaniya powder and other ingredients alongside tomato..
  8. When the tomato is cooked properly,add the boiled and Mashed Veggies to it.Now add lemon juice,sugar and salt.Now it's ready!.
  9. Now take a plate and make a layer of Green bhaji.Sprinkle with Fresh green peas and coriander.Followed by a layer of White Shahi bhaji and sprinkle some grated Paneer.Now put a red layer and serve it alongside roasted buns,Papadam and salad..

Paneer pav bhaji recipe with step by step photos. There are some variations of Pav bhaji which you will get in Mumbai and this is one of them. Many roadside stalls and almost all the Udupi restaurants. Pav Bhaji is one of my sons all time favorite food. Bread toasted in lots of butter served with a bhaji made with more The Kashmiri chilli powder gives a very nice color to the bhaji.