Easiest Way to Make Perfect Pav bhaji

Pav bhaji.

You can cook Pav bhaji using 21 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pav bhaji

1. You need 1 pack of pav buns.
2. Prepare 4 of potatoes cubed.
3. It's 1/2 cup of chopped beans.
4. Prepare 1/4 Cup of boiled peas.
5. It's 2 of carrots cubed.
6. You need 1 of capsicum chopped.
7. You need 2 of onions chopped.
8. Prepare 1 tsp of ginger paste.
9. Prepare 1 tsp of garlic paste.
10. It's 1/4 tsp of turmeric.
11. Prepare 1/4 tsp of red chilli powder.
12. You need 1/2 tsp of garam masala.
13. It's 1 of tomato chopped.
14. Prepare 2 tbsp of tomato puree.
15. Prepare 1 tbsp of pav bhaji masala.
16. You need 1/4 tsp of ajwain.
17. It's 7-8 of cashewnuts broken.
18. It's 1 tsp of crushed kasuri methi.
19. It's 2 tbsp of refined oil.
20. You need 1 tbsp of butter.
21. It's 1 tbsp of chopped coriander.

Pav bhaji instructions

1. Cube potatoes and carrots. Chop beans.Boil all and mash them coarsely.You may add chopped and boiled cauliflower also..
2. Heat oil in a nonstick wok and sprinkle ajwain.Add chopped onion and fry lightly.Add green peas and chopped capsicum and fry.Add ginger garlic paste,chopped tomato,tomato puree,turmeric,red chilli powder,pav bhaji masala,salt to taste and toss Add the boiled mashed vegetables,kasoori methi, garam masala and toss..
3. Add some vegetable stock and boil.Sprinkle some chopped coriander and garnish with few broken cashewnuts and a tbsp of butter. Serve bhaji with toasted buttered pav,chopped onion and lemon slices..