How to Make Yummy Pav Bhaji

Delicious, fresh and tasty.

Pav Bhaji.

Pav Bhaji You can cook Pav Bhaji using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pav Bhaji

  1. You need 2 of potatoes.
  2. It's 2 of onions.
  3. You need 100 gms of cauliflower.
  4. You need 1 of tomato.
  5. It's 1 of capsicum.
  6. Prepare 50 gms of green peas.
  7. Prepare 1 of small bulb garlic.
  8. It's 2 tbsp of red chilli powder.
  9. Prepare 1 tbsp of pav bhaji masala.
  10. Prepare 2 tbsp of oil.
  11. Prepare 50 gms of butter.
  12. You need to taste of Salt.
  13. You need as required of Coriander leaves for garnish.

Pav Bhaji step by step

  1. Boil potatoes, green peas and cauliflower..
  2. Chop tomato, onion and capsicum..
  3. In a pan take oil and put the chopped onion, tomato and capsicum and mix till soft..
  4. Make a paste of garlic and red chilli powder and add to the onion tomato mixture. Mash everything together with a smasher..
  5. Then add the boiled vegetables to the mixture and again smash them. Add a little water and let it cook..
  6. Once the vegetables are cooked properly, add pav bhaji masala, salt and mix properly..
  7. On a hot pan, put some butter. Cut the pav in half and grill it on pan till little crispy..
  8. Garnish with chopped coriander leaves and spoon of butter. Once done your pav bhaji is ready to serve..