How to Make Delicious Stuffed Pav Bhaji Bread

Stuffed Pav Bhaji Bread.

You can cook Stuffed Pav Bhaji Bread using 20 ingredients and 19 steps. Here is how you cook it.

Ingredients of Stuffed Pav Bhaji Bread

1. You need 1/4 cup of warm milk.
2. You need 1 tsp of dry yeast / any yeast.
3. You need 1 tsp of sugar.
4. Prepare pinch of salt.
5. It's 1 tsp of unsalted butter, at room temperature.
6. It's 1 cup of plain flour / maida / all purpose flour.
7. Prepare 2 tsp of oil.
8. You need as needed of Some cheese.
9. Prepare of Pav Bhaji.
10. It's 2 of medium size Boil potatoes.
11. It's 1/2 of medium sized Green or Red capsicum, chopped.
12. You need 1/4 cup of little florets of Cauliflower.
13. It's 1 of medium size tomatoes chopped.
14. Prepare 1 of onion, chopped.
15. You need 1 tbsp of ginger garlic paste.
16. Prepare to taste of salt.
17. Prepare 1 tsp of cumin seeds/ jeera.
18. Prepare 1 tbsp of Pav Bhaji masala.
19. You need 1 tsp of red chilli powder.
20. Prepare as needed of Juice of a lemon.

Stuffed Pav Bhaji Bread step by step

1. Take 2-3 tbsp oil in a deep pan/kadhai, add 1 tsp of cumin seeds and as it browns add onions..
2. Add ginger garlic paste. Let it cook for a while..
3. Add chopped cauliflower and capsicum. Let it cook for 4-5 mins. Add tomato Chopped.
4. Mix well and add mashed potatoes. Add salt, red chilli powder and Pav bhaji masala..
5. Mix lemon juice..
6. Using a masher, mash all the veggies well. Let it cook till all the veggies are mashed and the bhaji has thickened..
7. Check the seasoning and adjust to your liking..
8. For Dough.
9. Firstly, in a large mixing bowl take warm milk, dry yeast and sugar. mix well. rest for 5 minutes..
10. Furthermore, add pinch of salt, garlic and oregano..
11. Additionally add butter and maida. start to knead the dough..
12. Further, coat the dough with oil and rest for 2 hours..
13. Further, punch the dough..
14. Spread the prepared Pav Bhaji sabzi over the dough generously..
15. Further top with mozzarella cheese on half of the dough. also season with chilli flakes and oregano..
16. Fold the dough and seal the edges. furthermore, brush generous amount of prepared garlic butter. also top with chilli flakes and mixed herbs..
17. Make marks over bread without cutting them fully..
18. Bake in preheated oven at 180 degree celsius for 15 minutes..
19. Cut the garlic bread into pieces and serve..