Easiest Way to Prepare Appetizing Pav Bhaji Sliders

Pav Bhaji Sliders. Think pav bhaji inside a burger bun along with paneer and lots of cheese. Finally, these pav bhaji sliders are cooked in the oven until the cheese is melted. Usually for Pav Bhaji you boil potatoes separately, but this is a quick recipe wherein we cook all veggies together without having to boil them in advance. 'PAV BHAJI SLIDER' it is.

Pav Bhaji noodle hmm.?? well yes a very tasty combination of noodles with the taste of Indian pav bhaji in party sliders, Well a. Making pav bhaji is lots of fun and you can make your own version. Pav bhaji is made from a bhajji which always has potatoes, tomatoes, onions, green peas as the main vegetables. You can cook Pav Bhaji Sliders using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pav Bhaji Sliders

1. You need As required of Pav.
2. It's To taste of Salt.
3. You need As required of Water.
4. You need 5-6 of tomatoes.
5. It's 3 of raw banana.
6. It's 2 of capsicum.
7. You need 1 cup of cabbage.
8. Prepare 1 cup of peas.
9. You need As needed of Butter.
10. You need 1 tsp of Pav bhaji masala.
11. You need 1 tsp of Redchilli powder.
12. It's 1 tsp of Coriander.
13. You need 1/2 of Lemon.

Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Mumbai pav bhaji is a very popular Indian street food. Made with mixed vegetables, butter and spices, it is out-of-this world delish and totally addictive!

Pav Bhaji Sliders instructions

1. Take a bowl add wheat flour,salt and mix it well and prepare dough and keep it aside..
2. Take a wok add half cup butter and heat it then add roughly chopped tomatoes,raw banana,capsicum,cabbage and peas then add salt,red chilli powder and pav bhaji masala and mix it well.
3. Then add water cover the wok with a lid and let it boil for 15 to 20 min (until the vegetables become tender). 4 once the veggie s are boiled then mash it with masher then add coriander and lemon( if required u can add some more pav bhaji masala as per the taste..
4. Take a pav and slit it from between and grill them until slightly grill..
5. Place pav on the serving plate then add cheese on it and spread the prepared bhaji and again top it with cheese and cover it with another pieces and garnish it with cheese and repeat the same with others and serve it.

Mumbai's favorite 'Pav-bhaji' In an all-new AVATAR! 'PAV BHAJI SLIDER' it is. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies. Cooked with rajma another avatar of pav bhaji. For more recipes related to Rajma Pav Bhaji checkout Veg Sliders, Rajma Galouti Kabab-SK Khazana.