Pav Bhaji. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns.
Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. You can have Pav Bhaji using 25 ingredients and 8 steps. Here is how you cook it.
Ingredients of Pav Bhaji
- It's of Boil:.
- You need 1 cup of Chopped potato.
- You need 1/2 cup of Chopped cauliflower.
- It's 1 cup of Chopped cabbage.
- You need 1/2 cup of Chopped carrot.
- You need 1/2 cup of Chopped capsicum.
- It's 1/4 cup of Chopped beetroot.
- You need 1/4 cup of Peas.
- It's of Grind:.
- It's 1/2 cup of Chopped tomato.
- Prepare 6-7 of Garlic cloves.
- You need 1 of small piece Ginger.
- It's of Gravy:.
- Prepare 6-7 of Green chillies.
- It's 1/2 cup of Chopped onion.
- It's to taste of Salt.
- You need 2 tbsp of Everest pav bhaji masala.
- It's 1 tsp of Red chilli powder.
- You need of Butter.
- Prepare of Plating:.
- Prepare of Pav- 8peice (2 per plate).
- You need of Chopped coriander leaves.
- It's of Lemon.
- Prepare of Chopped onions.
- You need of Butter.
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Both Pav and Bhaji are served together along with chopped onions and lemon wedge.
Pav Bhaji step by step
- Add all the veggies in a cooker and boil till 3-4 whistles goes off..
- Add ingredients under section GRIND in a mixture grinder and grind it into a paste..
- Add butter to a big pan, add chopped onion and roast till it turns golden brown..
- Add the grinded paste to the pan and till it releases its oil..
- Add all the masala’s- salt, red chilli powder, pav bhaji masala to the pan and mix..
- Add the boiled vegetables to the pan and mix bhaji well..
- If necessary mash the vegetables in bhaji with the a smasher..
- Serve with roasted pav, onion, slice of lemon, green chillies and garnish the bhaji with chopped coriander leaves..
Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally. Pav Bhaji Recipe, Learn how to make Pav Bhaji (absolutely delicious recipe of Pav Bhaji ingredients and cooking method) About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala.