Pav Bhaji Paratha. I tried making one more easy reciepe made by convenient ingredients. #pav #bhaji #paratha #easyrecipe Pav Bhaji Paratha without making bhaji!! Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. finally, serve pav and bhaji as pav bhaji.

Pav is buns and bhaji is the mixed spicy vegetables. We all have to agree that Pav Bhaji is one of the most popular vegetarian recipes of India. This Maharashtrian recipe can be prepared with veggies and spices, and is served with pav (bun bread). You can cook Pav Bhaji Paratha using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pav Bhaji Paratha

Prepare 1 cup of Leftover pavbhaji.
You need 1 cup of Wheat flour.
You need 2 tbsp of Gram flour.
You need To taste of Salt.
You need As needed of Water.
You need 1 tsp of Oil :.

Pav Bhaji is one of the most popular Mumbai street food. 'Bhaji' means mashed vegetables blended with Indian spices and butter. Now-a-days it become famous street food around the world. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge!

Pav Bhaji Paratha instructions

Take a bowl add wheat flour,gram flour,little bit of salt and make a soft dough.
Rest the dough aside for 10-15 minutes.
Now make small parathas and bake them properly from both sides.Apply some ghee on it..
Serve hot with any chutney or ketchup..

While serving, serve the bhaji and buns with a wedge of lime, chopped onions and garnish with coriander leaves. Top each bowl of bhaji with a teaspoon of butter. Delicious cheesy cheese pav bhaji which is mouth wateringly delicious. You will love this tasty dish for sure. Pav Bhaji recipe,Indian street food snack.