How to Prepare Appetizing Chocolate cake shots

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Chocolate cake shots. A shot made with hazelnut liqueur and vodka. When shot down with a wedge of lemon, you get all the benefits of chocolate cake without the tedium of slicing and chewing! Frost the rim of an old-fashioned glass with sugar and lemon.

Chocolate cake shots To Drink the Chocolate Cake: Shoot the drink then suck on the lemon. When it comes to the Chocolate Cake shot, the vodka is up to you. It is most often made with citrus vodka and this creates one of the most interesting options. You can have Chocolate cake shots using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate cake shots

  1. It's 100 gm of all-purpose flour.
  2. Prepare 25 gm of cocoa powder.
  3. Prepare 120 gm of powder sugar.
  4. You need 25 gm of butter.
  5. Prepare 5 tablespoons of yoghurt.
  6. Prepare 1/2 teaspoon of vinegar.
  7. You need 1/2 teaspoon of baking powder.
  8. It's 1/2 teaspoon of baking soda.
  9. You need 90 gm of heavy cream.
  10. It's 50 gm of unsalted butter.
  11. It's 25 gm of icing sugar.
  12. It's 100 gm of melted chocolate.

If you like, use either a vanilla vodka or stick with an unflavored vodka. Chocolate Cake Shot: Though it doesn't contain any chocolate (or any cake (the cake is a lie)), this is an awesome shot that will not only get you drunk, but tastes like a perfect bite of chocolate cake. If you're after some real chocolate cake (in shot format), give. Recreating the flavor of chocolate cake seems like a pretty easy task, especially if you're using chocolate-flavored things to do it.

Chocolate cake shots step by step

  1. Sieves together flour, baking soda, baking powder, cocoa powder in a bowl..
  2. Whisk together all wet ingredients and mix them dry ingredients. Use cut and fold method to get a smooth cake batter..
  3. Now grease a cake mould with butter and pour the batter into it. Place the mould into the oven and bake at pre - heated oven at 170℃ for 25 minutes..
  4. Once the cake is baked, take it out of the oven and allow it to cool down. Once it reaches the room temperature, cut it into small fixed..
  5. Take another bowl mix icing sugar, heavy cream and butter until they turn light now add melted chocolate mixing light and fluffy..
  6. Take small glass and set one piece of cake then layer of chocolate frosting, repeat the process and cover the glass, garnish with cherries and mint, Serve immediately and enjoy..

But this namesake shot tastes like the real thing, even though there's nothing actually chocolatey about it. We're talking about the phenomenon that is the Chocolate Cake Shot. This Chocolate Cake Shot is magical because even though it doesn't involve any chocolate, it tastes super chocolatey. This little dessert shooter combines hazelnut liqueur, vanilla vodka, sugar, and lemon for a little vanilla vodka cocktail that tastes totally different from what you'd expect. The Best Chocolate Shots Recipes on Yummly