How to Prepare Yummy Oreo Biscuit Chocolate Cake

Delicious, fresh and tasty.

Oreo Biscuit Chocolate Cake. Oreo Biscuit Cake recipe - How to make Oreo Biscuit Cake. In a deep bowl combine the Oreo biscuits mixture, milk, sugar and baking powder and mix well to a dropping consistency. Pour the cake mixture in a microwave safe baking bowl greased with oil.

Oreo Biscuit Chocolate Cake So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. If I could pick a second wedding cake to have, it would have been this Oreo Chocolate Cake. You can have Oreo Biscuit Chocolate Cake using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oreo Biscuit Chocolate Cake

  1. Prepare 3 packets of Oreo Biscuit.
  2. You need 1 cup of Hot milk.
  3. Prepare 1 packet of Eno.

Oreo Cheesecake Chocolate Cake, so decadent chocolate cake recipe. Oreo cheesecake sandwiched between two layers of soft, rich and fudgy chocolate cake. This recipe for Oreo Cake is made with a delicious chocolate cake and a light, airy Oreo whipped cream frosting. One of the best cakes I've ever had!

Oreo Biscuit Chocolate Cake step by step

  1. First, separate the cream from the Biscuits then blend them with hot milk. Add eno and mix them properly. Now transfer the mixture into the cake tin..
  2. Bake for 20 to 25 minutes in preheat oven..
  3. Now after de mould the cake make a chocolate syrup for garnishing with the help of dark chocolate and butter..
  4. Use butter and biscuits cream to make the whipping cream..
  5. Now it's your icing time, spread the chocolate syrup on top and make the design as per your choice..

A wide variety of chocolate cake oreo options are available to you, such as cream, cheese. You can also choose from sweet, spicy chocolate cake. In a big mixie jar, take all the biscuits with cream & sugar. Add biscuit pieces to chocolate mixture, gently fold until all pieces are coated. Spoon into the prepared cake pan.