Easiest Way to Make Yummy Pav bhaji

Pav bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.

Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. You can have Pav bhaji using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pav bhaji

1. It's 2 of medium potatoes.
2. It's 1 big of green bell pepper.
3. It's 600 gms of cauliflower.
4. Prepare 1 of big tomato.
5. Prepare 1/2 cup of green peas.
6. It's as required of Butter.
7. Prepare as required of Oil.
8. You need 2 of medium onions.
9. You need 10-12 of garlic cloves.
10. It's 2 tbspn of pav bhaji masala.
11. It's 1 tsp of red chilli powder.
12. It's as per taste of Salt.
13. It's 1 tsp of garam masala powder.
14. It's 1 bunch of coriander leaves.
15. You need 2 packets of mini pav bhaji buns.
16. It's 1 of small lemon.

Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors.

Pav bhaji instructions

1. Add tomato, green bell pepper, green peas, potatoes and cauliflower to the cooker and give 2 to 3 whistles, open it ones the cooker is cool and mash the veggies..
2. Add butter and oil to the pan add chopped onions let it turn pink add freshly chopped garlic saute well! Add pav bhaji masala,red chilli powder, salt and garam masala powder mix it and add the mashed veggies keep mixing now add coriander leaves and little butter keep on slow flame for 5 minutes and then close it! Ready..
3. Take small buns cut into half and roast it by applying butter on buns, fill the plate with bhaji, garnish with chopped onions, coriander, add little butter and serve with fresh lemons and butter buns..

Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home. It's comforting and unpretentiously rooted in Indian culinary tradition. Pav Bhaji Recipe, Learn how to make Pav Bhaji (absolutely delicious recipe of Pav Bhaji ingredients and cooking method) About Pav Bhaji Recipe