Sahi veg biryani. A flavorful and aromatic Shahi Veg Biryani cooked with assorted veggies and aromatic Indian spices. A gluten-free dish that is perfect as a leisurely Sunday brunch! Hello friends, Welcome to Lakshmi Vanta Illu "To inspire chef inside you" Today in our channel we are going to prepare homemade Shahi Veg Biryani recipe.
Vegetable Biryani Restaurant style: This dum Veg biryani is quite popular all over the world. This is hyderabadi vegetable dum biryani preparation. Add all the dry spices except shahi jeera. You can have Sahi veg biryani using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of Sahi veg biryani
- It's 1cup of Basmati rice.
- You need 50gm of paneer.
- It's 1bowl of Mix veggie (chopped carrot, capsicum, bean, cauliflower).
- Prepare 1 of Star anise.
- You need 1 of cinnamon stick.
- It's 5 of Cloves.
- Prepare 3 of Green cardamom.
- You need 1/2cup of Raisin, cashew nuts.
- You need 3 tspn of Curd.
Sauté till you get an aroma. Shahi Biryani Recipe, Learn how to make Shahi Biryani (absolutely This Shahi Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Veg Biryani is a delicious and aromatic preparation of Rice, Vegetables and spices cooked in a traditional Hyderabadi Dum Biryani style. Do-Shh-Ahh - Hotels / Restaurants of veg dal makhani, veg sahi paneer & veg biryani in Chennai, Tamil Nadu.
Sahi veg biryani step by step
- Boil rice with whole spices.Drain the water & keep aside.
- Fry cashew nuts & raisin & take out from pan..
- Fry paneer & keep aside..
- Heat oil, add onion-ginger-garlic paste,turmeric powder, red chilli powder, biryani masala & garam masala.
- Add curd..
- Add veggies..
- Add fried paneer.
- Cook it for 10mins..
- Add cooked rice on the top of the veggies.Also add fried onion & cashew nuts & raisin..
- Cover it & cook it for another 10 mins & thsn serve..
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