Soya Veg Biryani. Soya Biryani Recipe,Best Soya Pulao Recipe,Vegetable Soya Chunks Biryani,Quick Pressure Cooker Veg Biryani, Soya Chunks Pulao Recipe,Soya Bean Recipe By Sritama's Kitchen. Veg biryani recipe with pot, pressure cooker & Instant pot options. Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices..rice. soya chunks biryani is one such biryani which should settle this argument once in for all recipe. it includes, veg dum biryani, pressure cooker biryani, veg pulao, palak pulao, pudina pulao.

Recipe for South Indian Style Soya Kheema Biryani. I just selected my regular Soya kheema biryani recipe for the test. The kheema balls are deep fried in the recipe. You can cook Soya Veg Biryani using 30 ingredients and 13 steps. Here is how you cook it.

Ingredients of Soya Veg Biryani

Prepare 1 cup of soya chunks.
Prepare 1 cup of thick Yogurt.
It's 1/2 teaspoon of Ginger garlic paste.
You need 1 tbsp of biryani Masala.
Prepare 1/4 teaspoon of Turmeric.
Prepare 1/2 teaspoon of Salt.
Prepare 1 teaspoon of kashmiri Chilli powder.
Prepare 1/2 of Onion cubed.
Prepare 1 of small Potato cubed.
You need 1/2 of Carrot chopped.
Prepare 1/2 of bell Pepper chopped.
Prepare 1/4 of Capsicum chopped.
It's 2 tbsp of Ghee.
It's 4 of Cardamom.
It's 3/4 teaspoon of garlic paste.
You need 1.5 cups of basmati Rice.
Prepare 1/2 teaspoon of Cumin seeds.
Prepare 1/4 teaspoon of Fennel Seeds.
It's 1 of Bay Leaf.
It's 1 of Star Anise.
It's 1 inch of Cinnamon stick.
You need 1/2 teaspoon of Peppercorns.
It's 3/4 teaspoon of Salt.
It's 1/2 teaspoon of biryani Masala.
You need 2 tbsp of chopped Coriander leaves.
Prepare 1 tbsp of chopped Mint leaves.
You need 7-8 of fried Cashews.
You need 1/4 cup of fried Onions.
It's 21/4 cups of Water.
You need 1 of Onion finely chopped.

South Indian Biryani Recipe is Tamilnadu style biryani using basmati or seeraga samba rice. This is a one pot meal. Veg Mughlai Biryani Recipe with step by step photos. Mild and lightly spiced mughlai biryani made with mixed veggies and dry fruits. mughlai biryani (with vegetables).

Soya Veg Biryani instructions

Clean and soak basmati rice for 30 minutes. Drain excess water.
Boil water with little salt. switch off. add soya chunks and soak for 20 minutes. squeeze, drain excess water from chunks. keep it aside.
In a bowl, add yoghurt, turmeric, 1/2 teaspoon salt, 1/2 teaspoon ginger garlic paste, kashmiri chilli powder, turmeric, 1 tbsp biryani masala. Whisk well.
Add veggies, cubed onions and soya chunks. Marinate for 1 hour.
In a vessel or pressure cook, heat 2 tbsp ghee.
Add bay leaf, cardamom, cinnamon cloves, peppercorns, cumin seeds, fennel seeds, star anise. Roast until aromat.
Add chopped onions and ginger garlic paste. Saute until onions are tender.
Add the prepared marinated soya and veggies and spread them evenly, levelling in vessel/ cooker.
Add basmati rice on top layering evenly.
Sprinkle chopped mint, coriander leaves on top with fried onions and cashews.
Now sprinkle biryani masala on top.Add water and salt without disturbing the layer.
Cover with foil and cook over medium heat for 20 minutes or for 2 whistles in pressure cooker.
Allow to rest for 20-25 minutes. Gently stir. Serve with raita or salan.

Vegetable Biryani Recipe, Learn how to make Vegetable Biryani (absolutely delicious recipe of Vegetable Biryani ingredients and cooking method) A garden fresh vegetable biryani, bursting with. Veg Biryani with Soya Chunks -- Barnali's Kitchen -- Fresh Mix Zone. Soya Chunks Kebab-Soya Cutlet-Healthy Soya Kabab-Vegetable Kebab Recipe. Similar Recipes, Capsicum Biryani Coconut Milk Veg Biryani Simple Veg Biryani Herb Veg Biryani Cabbage Soya Chunks Biryani Wheat Rava Biryani. Soya biryani is a protein rich biryani recipe with the soya chunks cooked and then added to rice along with whole spices and garam masala powder.