How to Prepare Yummy Veg Biryani in Pressure Cooker !!

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Veg Biryani in Pressure Cooker !!. Easy and quick vegetable biryani recipe. This veg biryani in pressure cooker is very easy and tastes like authentic one. Written recipe. कुकर में बनाये झटपट वेज बिरयानी

Veg Biryani in Pressure Cooker !! Enjoy this one pot veg viryab=ni with some raita or Brinjal Gravy. Making vegetable biryani or any other biryani is time consuming and needs a lot of patience. This veg biryani needs no patience and can be made very quickly This biryani that is shared below can be served with bagara baingan or mirchi ka salan. You can cook Veg Biryani in Pressure Cooker !! using 27 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Veg Biryani in Pressure Cooker !!

  1. Prepare 4 tbsp of Ghee.
  2. You need 1 tsp of Shahi Jeera.
  3. It's 2 of Tej Patta/Bay leaf.
  4. Prepare 1 of Star Anise.
  5. Prepare 6 of Cloves.
  6. Prepare 5 of Green Cardamoms.
  7. You need 10-12 of Black Peppers.
  8. You need 2 of Small Onions finely chopped.
  9. You need 1 tsp of Ginger Garlic Paste.
  10. Prepare 6-7 of Beans (cut in big pieces).
  11. Prepare 10-12 of Cauliflower Florets.
  12. You need 1/2 cup of Green Peas.
  13. It's 1.5 of Carrots (cut in big pieces).
  14. You need 2 of medium sized Potatoes cubed.
  15. It's 150 gms of Paneer cubed.
  16. You need 200 gms of Fresh Curd.
  17. It's 1 tsp of Turmeric Powder.
  18. You need 1.5 tsp of Kashmiri Red Chilli Powder.
  19. Prepare 1/2 tsp of Dhania Jeera Powder.
  20. Prepare 3 tsp of Biryani Masala.
  21. It's to taste of Salt.
  22. Prepare 1/2 cup of Green Coriander Leaves chopped.
  23. You need 1/4 cup of Mint leaves roughly chopped with hands.
  24. Prepare 1/4 cup of Fried Onions/Barista.
  25. It's 1 and 1/4 cup of Basmati Rice.
  26. Prepare 2 tbsp of Saffron Water.
  27. You need 2 cups of Water.

Video procedure for veg biryani in pressure cooker Veg Biryani is a mixed rice dish popular in entire Indian subcontinent and among the Indian, Pakistani and Bangladeshi people around the globe. Veg Biryani tastes best when enjoyed along with Mint Raita or Onion Tomato Raita. To make Quick Veg Biryani in Pressure Cooker at home follow the. Vegetable Biryani is made in many ways.

Veg Biryani in Pressure Cooker !! instructions

  1. Soak basmati rice in water for 30 mins and then remove in stainer..
  2. In a large pressure cooker, heat up the ghee on medium to high flame. Add shahi jeera, tej patta /Bay leaf, star anise, cloves, green cardamoms and black peppers. Saute for a minute then add finely chopped onions. Cook till it turns translucent and then add ginger garlic paste. Saute for a minute and then add all vegetables except paneer cubes. Mix well and cook till vegetables shrinks..
  3. Lower the flame and add curd. Also add turmeric powder, kashmiri red chilli powder, dhania jeera powder, biryani masala and salt. Add paneer cubes. Mix everything very well..
  4. Cover the pressure cooker with the lid and allow it to cook on low flame for 25 to 30 mins..
  5. Let the pressure cooker cool down. Serve hot biryani with Salan or raita..

Authentic Way of making Vegetable Biryani takes a long time and many spices. This Biryani In Pressure Cooker is easy to make yet tastes yum. I would name this as Bachelors biryani as it comes very handy and you don't have to cook rice and gravy. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideosveg biryani in pressure cooker. What Makes This Pressure Cooker Chicken Biryani So Great.