Easiest Way to Prepare Yummy Mix veg biryani

Delicious, fresh and tasty.

Mix veg biryani. Hi guys ,In this video I have made my favorite mix meat biryani which is prawns quail and chicken biryani. It is a flavorful and juiciest biryani with dominating flavors of prawns. This biryani is made with Mutton,Chicken,Prawns and Fish.

Mix veg biryani This mixed vegetable biryani is popular throughout India now and is one of the most loved dish Just before serving desi veg biryani, turn upside down on a serving plate, garnish with fried onions. This magic vegetable biryani mix is ready to cook spice mix usually comes in individual package. It requires very little preparation and contains all the elements for a single-serving meal. You can have Mix veg biryani using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mix veg biryani

  1. It's 2 cups of cooked basmati rice.
  2. It's 50 grams of paneer cubes.
  3. You need 8-10 of cashewnuts.
  4. Prepare 1 bowl of MixVegies chopped (carrot, onion, capsicum,peas,tomato).
  5. It's 1 tsp of kitchen king masala.
  6. It's to taste of Salt.
  7. You need 1 tsp of red chilli powder.
  8. It's 1 tsp of cumin seeds.
  9. You need 2 tbsp of Oil.

View Veg Biryani Mix, details & specifications from Green Fresh, a leading Exporter of Instant Mixes in Somanur, Coimbatore, Tamil Nadu. Get contact details, address, map on IndiaMART. Premium long grain fragrant basmati rice cooked with ghee, cumin, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, garlic and thick Mixed Vegetable. South Indian Biryani Recipe is Tamilnadu style biryani using basmati or seeraga samba rice.

Mix veg biryani step by step

  1. Heat oil in a pan. Fry the paneer cubes and cashew keep aside..
  2. Now add cumin seeds and all veggies saute it till the vegetables are soft..
  3. Now add all spices, paneer cubes and cashew and saute it for one minute..
  4. Add cooked basmati rice. Mix well and cover the pan and put it on medium flame for some time..
  5. Ready to eat. Serve hot..

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