Easiest Way to Cook Tasty Chole potato dip

Delicious, fresh and tasty.

Chole potato dip. How to Make Garlic Baby Potato. Heat oil in pan/kadai and add cumin seed, when it start spluttering then add garlic and green chilli. Potato and Chickpea Salad with sweet, sour, and spicy tamarind dressing.

Chole potato dip The Tikki can also be enjoyed with sauce and the Chole with Poori. So try out your own combo of North India's delicious 'Chaat'. Sweet potato fritters are served with chickpea curry & sauces.. You can have Chole potato dip using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chole potato dip

  1. You need 1/2 cup of chole.
  2. Prepare 1 of small potato.
  3. Prepare 1/2 tsp of turmeric powder.
  4. It's 4-5 of garlic cloves.
  5. It's 1/4 cup of curd.
  6. Prepare 1/2 tsp of chilli paste.
  7. Prepare 2 tbs of peanut oil.
  8. Prepare of As per taste salt.

Dip each tikki in breadcrumbs and pat to stick. Heat oil in a non-stick frying pan over a medium heat. Heat oil in a pan, fry onions until golden brown. Add the ground puree to the onions.

Chole potato dip step by step

  1. Wash and soak chole for overnight or 5-6 hours. Add turmeric powder, salt and small potato, pressure cook for 5 whistle and cool completely..
  2. In mixer jar add boiled chole, potato & remaining ingredients and churn to smooth paste..
  3. Serve with crispy pooris.

Add coriander powder, turmeric powder, salt, chilli powder, kitchen king masala and channa masala. Aloo chana chaat recipe (aloo chole) is a snack recipe made with chickpeas, potatoes, and green chutney. This North Indian dish is a healthy recipe which is not only rich in iron but it is also rich in fiber which can help in digestion. Find dozens of easy and delicious ways to take advantage of Hatch green chile season!. Hatch Chile Relleno Casserole with Ranchero Sauce, Creamy Roasted Hatch Pepper Dip, Hatch Chile Enchilada Pie, New Mexican Green Chile Chicken Stew, Arizona Hatch Chili Potato Bhaji is basically a chatpata recipe, which is a perfect blend of tangy and spicy flavours.