Recipe: Perfect Chickpea yoghurt bowl chaat

Chickpea yoghurt bowl chaat. This bowl is deconstructed Papri Chaat. Papdi Chaat or Sev Poori dish contains crackers that are topped with mashed potatoes often flavored with chaat masala + mint, boiled or sprouted chickpeas/brown chickpeas, some chopped onion, tomato, tamarind chutney, mint cilantro chutney. Papri chaat is a traditional street snack found all over India.

Chickpea Chaat is a tasty, tangy and easy chaat snack made from white chickpeas or chana, spice powders, onions, tomatoes and lemon. making chana chaat. Take the cooked chickpeas in a mixing bowl. Add all the spice powders - kashmiri red chilli powder, roasted cumin powder and chaat masala. You can cook Chickpea yoghurt bowl chaat using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chickpea yoghurt bowl chaat

1. It's 2 cups of boiled chickpeas.
2. You need 2 of Boiled potatoes.
3. It's 1 of Chopped onion.
4. Prepare 1 of Chopped tomato.
5. It's 2 spoons of chopped coriander.
6. You need 1 spoon of chaat masala.
7. You need 1 spoon of black salt.
8. You need as required of Green chutney.
9. It's 200 grams of yoghurt (sugar added).
10. You need 1/4 cup of chaat papdi pieces.
11. You need as required of Dates and tamarind chutney.
12. It's 2 spoons of masala chana.
13. Prepare as required of Plain sev.

Spread yogurt mixture in serving bowls. Scatter fennel salad over, then drizzle with oil. This chickpea bowl is great too. I made a batch to take for lunch.

Chickpea yoghurt bowl chaat step by step

1. Put boiled chickpeas, potatoes, black salt and yogurt in a bowl and mix well..
2. Now put papdi, masala chana, green chutney, dates -tamarind chutney, onion, tomato, plain sev on it..
3. Now put coriander on it. Sprinkle the chaat masala..
4. You can adjust the masalas as per taste..

The roasted cauliflower and chickpea combo give it some heft, while the fennel salad and yogurt mixture brighten. Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney. Chaat is a broad term used for all Indian street food. Black Chickpeas Chaat Recipe is overflowing with the combo of deliciousness and good health. In a large mixing bowl add sprouted chickpeas, tomatoes, onions, strawberries, coriander, corn flakes, chaat Take out chaat in individual bowls.