Oats and vegetable pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Fiber Brimming Vegetable Oats Pancake for weight loss. Very easy to make with minimal ingredients, these pancakes can be served with green.
A new and healthy meal for you. Make these Oats & Vegetable pancakes and enjoy guilt free. #HappyCookingToYou. Healthy and tasty my kids love these in breakfast as well as for lunch boxes. You can have Oats and vegetable pancakes using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Oats and vegetable pancakes
- It's 2 cup of semolina.
- You need 1/2 cup of oats.
- You need 1/4 cup of boiled corn.
- Prepare 1/2 of green capsicum.
- Prepare 1/2 of red bell pepper.
- It's 1 of onion.
- You need 5-6 of garlic cloves.
- It's 2 of green chillies.
- You need 1/2 cup of curd.
- Prepare 1 tsp of cumin seeds.
- Prepare 1/4 cup of finely chopped coriander.
- Prepare of Oil for cooking.
Vegetables give crunchy flavor to these pancakes. Though pancakes are continental dish and made from all purpose flour. Here I made it from semolina and oats along with vegetables. Transfer pancakes to wire rack set in rimmed baking sheet or paper towel-lined plate and season with salt.
Oats and vegetable pancakes instructions
- Mix semolina,oats and curd in one bowl and cover for 10-15 minutes..
- Chop all vegetables together in chopper..
- After 15 minutes, add cumin seeds in batter. Add all vegetables, coriander and salt. Mix well..
- Add some more water to make proper batter, as after 15 minutes semolina blooms and batter becomes thick..
- Heat skillet and add a ladleful batter and spread it evenly..
- Add few drops of oil and let it cook..
- Then flip other side, add few drops of oil and cook..
- Serve hot with chutney..
These mini vegan savory vegetable pancakes are made with oat flour and perfect for breakfast, lunch, or snack! This post was sponsored by Bob's Red Mill, but the opinions and text are fully my own. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Vegetable Oats Pancake Vegetable Oats Pancake is a American recipe made with cooking oats, chickpeas flour, cabbage, yogurt, peppers, onion, green chilies, ginger, cumin seeds and pepper powder. You can make this easy-to-make recipe for your near and dear ones in breakfast, while it can also be eaten as a snack. These Root Vegetable Pancakes are extra nutritious and delicious thanks to Sweet Potatoes and Carrots.