Recipe: Delicious Fish Fried with Salted Eggs

Delicious, fresh and tasty.

Fish Fried with Salted Eggs. As for salted duck egg, Chan hinted that it might be in short supply at a specific time. "During late summer, early autumn, high quality salted duck eggs Last year, they wanted to have deep-fried fish skin with salted egg yolk, so we made it for them. They really satisfied with the fish skin we made. This manages to capture the best of salted egg yolk flavour: salty, slightly spicy, and even lightly creamy when Crusty's version of fish skin is thinner and crispier than the rest we've tried.

Fish Fried with Salted Eggs The sauce is savoury and creamy. For more recipes, visit: www.alingodays.co.uk For sponsorship, business and. A wide variety of fried salted fish options are available to you, such as drying process, variety, and packaging. You can have Fish Fried with Salted Eggs using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fish Fried with Salted Eggs

  1. Prepare 600 gm of Fish.
  2. It's 2 pcs of Salted Eggs Yolks.
  3. Prepare 10 gm of Curry Leaf.
  4. You need Pinch of Sugar.
  5. You need of Chopped Chili's.
  6. You need 2 tbsp of Salted Butter.

Photo "Spicy fried rice with fried fish with salted egg" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. I find that it's usually not the fish that tastes super salty, but instead the egg. This recipe was taken from an online newspaper. Should it be a bit too dry, add a little more oil to glaze.

Fish Fried with Salted Eggs step by step

  1. Cleaning in/outside of the fish.
  2. Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like).
  3. Fish is ready and put aside for next step..
  4. Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks..
  5. Lastly, put the the fish and stir-fry with the salted butter... and ready to be served..

Add in the peas and toss well to combine. Put back the fried salted fish to mix. Fried Chicken Fingers with Salted Egg Dip Ingredients. Dip the chicken strips into the flour, then the eggs, and lastly, the panko bread crumbs. But their fries though, their glorious, glorious fries.