Vanilla Pancakes with Strawberry Sauce. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Ten minutes before serving, remove the Strawberry-Cherry Ice Cream from the freezer. Serve pancakes topped with ice cream and warm chocolate sauce.
In a large bowl, whisk together the flours, baking powder, baking soda, and salt. In a medium bowl, beat together the eggs, buttermilk, nonfat milk, honey, and vanilla. Coat a large nonstick griddle or skillet with cooking spray and heat over medium-low heat. You can have Vanilla Pancakes with Strawberry Sauce using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vanilla Pancakes with Strawberry Sauce
- You need 1 1/4 cup of Milk Room temperature.
- You need 1 tbsp of lemon juice.
- It's 11/2 cup of all purpose flour.
- Prepare 1/3 cup of powdered sugar.
- It's 1 tsp of baking powder.
- Prepare 1/2 tsp of Baking soda.
- It's 1/4 cup of melted ghee.
- It's 1 tsp of vanilla essence.
- It's of Ghee for roasting.
- Prepare of Hershey's Strawberry Sauce.
Ricotta Pancakes with Strawberry Sauce is super moist and fluffy. These fluffy pancakes topped with strawberry sauce is the kind of breakfast you would want to start your morning with. Time to up your Pancake game and make it extra soft. Vanilla Bean Waffles with Strawberry Sauce would be a great holiday brunch or special occasion breakfast.
Vanilla Pancakes with Strawberry Sauce instructions
- Take a bowl add milk + lemon juice, keep a side for 5 min. Take a mixing bowl add sugar, all purpose flour..
- With baking powder, baking soda n melted ghee.mix it well..
- Now add curdled milk to the flour mix. Add vanilla essence. Mix it well..
- Get ribbon consistency. Take pancakes pan on low flame. Heat it up. Apply ghee..
- Pour batter. Cook it for 3-4 min. One side cook try to flip..
- Flip all Pancakes. Cook another side for 3-4 min. Take it on plate. Drizzle Strawberry Sauce..
- Pancakes r ready. Which fill Ur stomach n kids will enjoy it..
Whip up a single or double batch of the batter, set it next to the waffle iron, and let people make their own. Have a jar of the strawberry sauce to top the waffles and you don't have to do any of the work! In a medium bowl, stir together the flour, brown sugar, baking powder and salt. Pour in the milk, oil, egg and vanilla, and mix until well blended. For strawberry sauce, pour it into an airtight freezer safe container and store in the freezer for up to one year.