Banana oats pancake. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. How do you make healthy banana oatmeal pancakes? Combine rolled oats, ripe bananas, eggs, baking powder and a pinch of salt in a blender and blend until smooth and thick.
Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. Making this banana oatmeal pancake recipe is easier than you think. You can cook Banana oats pancake using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana oats pancake
- Prepare 1 cup of oats.
- It's 1/2 cup of Wheat flour.
- It's 1 of ripe banana.
- You need 4 tbsp. of Curd.
- You need 3-4 tbsp. of Grinded Sugar.
- It's of Few drop vanila essance.
- You need Pinch of baking powder.
- You need Pinch of baking soda.
- You need Pinch of salt.
- It's 1/2 of teasp. Cinnamon powder.
- It's of For garnishing:-.
- You need of Banana.
- You need of Choco chips.
- Prepare of Honey.
- You need 1 cup of milk or as per consistency.
Add olive oil or coconut oil to a griddle or large nonstick pan and place over medium heat. In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened. These are banana oatmeal pancakes with no flour, no butter, and no refined sugar, but they still taste light and sweet.
Banana oats pancake instructions
- Take a pan dry roast oats and grind them into fine powder..
- Take all the remaining ingredients and mix well..
- Heat up a non-stick pan and put one laddle batter cook in slow flame when bubble start coming flip on the other side and cook untill it turns golden brown from both sides..
- Now take a plate place pancake put banana pieces, choco chips and drizzle some honey and enjoy..
They're fast, easy, and healthy enough to enjoy any day of the week. Banana Oat Pancakes are the best gluten-free pancakes ever! Simple ingredients are blended together to create healthy, light, and perfectly sweetened oatmeal pancakes. Looking for more gluten-free breakfast recipes, you may also Gluten-Free Cinnamon Muffins , Gluten-Free Breakfast Casserole , or Oven-Baked Frittata. Some people might fear that pancakes contain too much fat, sodium, and calories.