Recipe: Appetizing Moist chocolate cake made with yoghurt and pancake mix

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Moist chocolate cake made with yoghurt and pancake mix. Moist Chocolate Cake Made with Yogurt and Pancake Mix I wanted to eat a moist chocolate cake, but I'm also watching my calories. So, I decided to try making some with the yogurt I always eat and it was super moist! Great recipe for Moist Chocolate Cake Made with Yogurt and Pancake Mix.

Moist chocolate cake made with yoghurt and pancake mix If melting the chocolate in the. Saves Time - In addition to getting the taste of pancake in a cake, you also get to save time when you use a pancake mix to make a cake. So you can actually prepare this for your kids' snack box before leaving for work! You can have Moist chocolate cake made with yoghurt and pancake mix using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Moist chocolate cake made with yoghurt and pancake mix

  1. Prepare 2 bars of chocolate bar.
  2. It's 100 g of plain yoghurt.
  3. Prepare 1 of egg.
  4. It's 100 g of pancake mix.
  5. It's of Dry fruits.

Instead of eggs and oil, applesauce is used as the replacement. This recipe works best with white and yellow cake mix. It will not work with chocolate cake mix without some adjustments to the recipe. The cake comes out very moist.

Moist chocolate cake made with yoghurt and pancake mix step by step

  1. Preheat your over to 170degree calsius For 30minutes.use your favourite kind of chocolate bar..
  2. Break up the chocolate and melt in a double boiler.add the yoghurt and mix,then add the egg and mix until smooth..
  3. Add the pancake mix and mix until.i did it all with a rubber spatula.it's fine if some lumps remain..
  4. Pour the batter into a pan.tap the sides to release any air bubbles and put in the oven for 25minutes.if a skewer or toothpick inserted into the cake comes out clean,it's done.if not,bake for 5minutes more..
  5. It's delicate when still warm,so let cool in the pan.if you r making muffins bake for 20minutes.add dry fruits as your choice..
  6. Wrap to keep fresh.we usually eat it the day It's baked.but it's delicious the next day too..

You can also add a little bit of cinnamon to enhance the flavor. Pancake mix of choice - any will work. Even our bulk homemade pancake mix makes for great breakfast cake. For the pictures of the cake in this recipe, we used high protein Kodiak Cakes. Prepare the mix according to the package directions, exactly as you would for pancakes.