Recipe: Delicious Tomato rasam

Tomato rasam. Tomato rasam recipe - Rasam is a daily affair at home for dinner on most weekdays. Tomato Rasam with step by step photos. Easy Tomato Rasam & Spicy Tomato Charu.

Recipe for South Indian, Tamilnadu, Kongunad Style Tomato Rasam. Tomato Rasam has to be one of the ultimate comfort food for a South Indian. Rasam is the chicken soup (I make it vegan) of South India and a must in every household. You can have Tomato rasam using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tomato rasam

1. You need of Big glasses of water.
2. Prepare of Big tomatoes (make a smooth paste).
3. You need of Green chillies chopped.
4. You need of small spoons oil.
5. It's of Chopped coriander.
6. You need of Salt.
7. It's of Lemon size tamarind seed less.
8. It's of mustard cumin and coriander seeds each.
9. Prepare of Turmeric powder.
10. It's of Black pepper.
11. It's of Meethi seeds.
12. It's of Small piece of jaggery.

Tomato Rasam. this link is to an external site that may or may not meet accessibility guidelines. while, the preparation of tomato rasam recipe is very easy, but few key points for a perfect tomato saaru recipe. the taste of tomato rasam depends upon the time we boil the tamarind juice with. Tomato rasam is made by cooking the tomatoes with a whole load of Indian spices and is made into an aromatic soup. Many variations of rasam can be prepared like the lemon rasam, pepper rasam. Tomato Rasam recipe, South Indian Tomato Rasam, Tomato Charu recipe with detailed step by step images and video.

Tomato rasam instructions

1. Take a Thick pan keep it on slow flame.Add 2 tsp oil,green chilli,and all the spices lets crackle them..
2. Now in it add tomato paste let cook till it became thick.Now in it add water,salt,tamarindturmeric a little jaggery and let's boil it nicely..
3. Add coriander leaves and you can serve it with hot rice in chilled winter..

Rasam is an essential part of every South Indian meal. Rasam is an essential part of every South Indian meal, and is usually served as the second main course following sambhar. Tomato Rasam recipe - How to make Tomato Rasam. Without Tomato Rasam, meal is not complete. Many of us make this Tomato Rasam on a day to day basis, but surely I believe this recipe would be helpful for all beginners who start their cooking journey.