Rasam rice with tawa baaji. Now add in brinjal, salt, turmeric powder and mix well. Cover and cook till brinjal is cooked. Now add in pav bhaji masala and mix well.
Left over rice will also be perfect for this Pulao.
Bhaji Miligai And Baby Potato Fry Recipe is made by shallow frying al dente cooked baby potatoes and bhajji miligai (bhajji chillies) along with garlic, curry leaves, and turmeric powder.
This recipe can be made as an appetizer by sprinkling some besan powder & rice flour while shallow frying, to make it more crispier.
You can cook Rasam rice with tawa baaji using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Rasam rice with tawa baaji
- Prepare 5-6 of Tomatoes.
- Prepare 2 tsp of Rasam masala.
- It's To taste of Salt.
- You need 1/2 tsp of Turmeric powder.
- It's 2 tsp of Oil.
- Prepare 1 tsp of Mustard seeds.
- It's 2 tsp of Curry leaves.
- You need 2 tsp of fresh coriander leaves.
It can refer to any juice, but in South Indian households rasam commonly refers to soup prepared with sweet-sour stock made from either kokum or tamarind, along with tomato and lentil, added spices and garnish. Rasam in Tamil Saaru in Kannada or chaaru in Telugu means "essence" and, by extension, "juice" or "soup". Rasam is prepared mainly with kokum. tawa pulao recipe If you like schezwan fried rice then you will love this Mumbai style tawa pulao prepared from steamed rice (or left over rice), vegetables and pav bhaji masala.
Rasam rice with tawa baaji instructions
- Take 1 or 1ndhalf litre of water in cooker or a pan.cut tomatoes..add these cut tomatoes in a pan to boil.
- When tomatoes r done.. remove it from gas and strain water..press tomatoes to separate peel..tomato juice is ready.
- Add little water (half glass) in tomato juice..add salt haldi powder rasam masala..let it boil for 5 minutes..add coriander lvs..finally add tadka of mustard seed and curry pata and serve.
It's like a fusion of pava bhaji and a fried rice into a single dish. It is very easy to prepare and tastes simply irresistible. Tawa pulao is a popular Mumbai street food. It is called tawa pulao as it is prepared on same tawa in which they make pav bhaji. Pav bhaji masala is used to prepare this pulao.