Chicken rasam. This non-veg rasam powder is the main ingredient that flavors the Naatu Kozhi Rasam / Chicken Rasam. We will be roasting all the ingredients for rasam powder in a teaspoon of ghee. Once the seeds are roasted, its ground to a fine powder and added to the chicken soup.
Add the chicken broth along with the bony pieces to the tempering.
Some people prefer to discard the bony chicken pieces as it has no taste left.
Add the chicken masala and chopped cilantro to the rasam.
You can have Chicken rasam using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken rasam
- Prepare 250 gm of Chicken.
- You need 4 of Tomato.
- You need 10 pods of Garlic.
- It's 1tsp of red chilli powder.
- Prepare 1 tsp of tamarind paste.
- Prepare 1 tsp of jagerry powder.
- Prepare 1tsp of Rasam powder.
- You need Aa needed of Oil.
- You need 2 pinch of Hing or asafetida.
- It's As needed of Curry leaves.
- You need 1 tsp of Panch phoran spices onion seed jeera fenugreek mustard saunf.
- Prepare To taste of Salt.
- It's 1/2 tsp of Turmeric Powder.
Bring it to a boil and switch off. Detailed Steps for making Kozhi Rasam. Take the bony chicken pieces in a pressure cooker. Chicken Rasam Or Indian Style Chicken Soup is a comforting spicy soup where tender chicken (preferably country chicken) is cooked in an aromatic sauce made with few earthy spices, herbs and onions.
Chicken rasam instructions
- Put some oil in a nonstick pan and stirfry the chicken pieces using some salt and turmeric..
- Pressure cook the garlic tomato and red chiily for two whistles.cool it down and grind it into a fine paste..
- Keep aside fried chicken pieces.put 2tbsp oil in a pan add panch foran and curry leaves.when it crackles add hing then pour the tomato mixture..
- Bring it to boil then add chicken pieces.after sometime add tarmarind pulp rasam powder salt and jaggery powder.boil for some time.put some green chillies optional.when the gravy thickens. Switch off the flame and garnish with coriander leaves.
This Kozhi Rasam or Chicken Kulambu is spicy, savoury, warm, and it will tickle your taste buds….works wonders especially when you are down with a cold.. chicken rasam is also a perfect stress releiver. chicken rasam also enhances bone health among all age groups of people. cold is the common problem during any time as winter cold and summer cold . Chicken Rasam Recipe - Kozhi Rasam (Soup) Recipe with Step wise pictures. This recipe is very comforting one. Perfect as a soup or as a rasam when served with rice. The masala in this rasam is very delicious and is actually very good for you.