Recipe: Tasty Set Dosa

Set Dosa. Set dosa recipe - Learn to make different kinds of dosa with step by step pictures. Crispy, thin delicious potato stuffed dosa is served with chutney. Set dosa recipe with step by step photos - very soft, light and spongy dosa.

This set was given out to players who logged onto their Nexon accounts on specific dates at registered PC cafes in South Korea. Dosa means "hermit" in Korean..set dosa recipe. it mainly includes recipes variants like set dose, sponge dosa, oats dosa, kara dosa, tomato dosa, adai, onion rava dosa with aloo masala, rava dosa, jini dosa, instant neer dosa. Set dosa or set dose recipe explained with step by step pictures and a video. You can have Set Dosa using 6 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Set Dosa

1. You need 2 cups of dosa rice.
2. You need 1/2 cup of split black gram lentil (urad dal).
3. Prepare 1/2 tsp of fenugreek seeds (methi daana).
4. You need 1 cup of thin rice flakes /poha.
5. You need 2 tsp of salt.
6. Prepare As required of Oil for frying dosa.

Set dosa or set dose is another popular breakfast recipe from the Indian state of Karnataka. Recipe for spongy white set dosa recipe. Made with rice and atukulu / poha. Its common in restaurants here in Bangalore and the name set dosa kind of intrigued me.

Set Dosa step by step

1. Firstly rinse & wash dosa rice, urad dal, methi seeds 3-4 times and drain water.
2. Add water and soak it about for 6 hours..
3. In a seprate bowl add 1/2cup poha, rinse & wash throughly..
4. Soak poha for about 30 mins, prior to grinding batter.
5. After 6 hrs of soaking drain water completely & add rice, urad dal & methi seeds, soaked poha into a wet mixer jar or wet grinder..
6. Grind to a smooth batter by adding very little water part by part.
7. Transfer batter into a deep vessel.
8. Stir in the batter with bare hand and mix well.
9. Cover the batter and allow to ferment for 7-8 hrs or overnight.
10. Next day or after ferment,add salt and mix the batter well.
11. Heat a tawa, mix the batter gently.
12. Pour the ladle full of batter & dab it gently to spread the batter do not spread like a normal dosa.spread batter bit thick & into a small dosa, Add oil across the edges.
13. Cover & cook for a while until it is cooked inside. You can even flip the dosa to other side & cook for less than 30 sec.
14. Repeat and make more set dosa on the tawa.
15. Serve hot with coconut chutney or vegetable sagu.

Set Dosa, a popular breakfast served in most fast food or tiffin centers in Southern India. A set of soft and thick spongy dosas are served together with coconut chutney and sagu. Set Dosa is a very popular breakfast of Karnataka. Set Dosa Recipe - Learn How to Make Set Dosa Recipe and get all the details like Ingredients, know the Cooking Method of Set Dosa Recipe step by step on Vaya.in. Set dosa or sponge dosa is yet another delicious breakfast from south indian cuisine.