How to Make Perfect Egg Rava Dosa

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Egg Rava Dosa Rava dose recipe - Rava dosa is yet another breakfast dish of South India. For breakfast we look forward to prepare classic dishes to serve. This rava dosa has a great texture and softness that makes a splendid breakfast dish when accompanied with sambar and chutneys. You can have Egg Rava Dosa using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Egg Rava Dosa

  1. You need 1/4 cup of Rava.
  2. Prepare 2 of Eggs.
  3. It's 1/2 tsp of Chilli powder.
  4. You need 1 tbsp of finely chopped Capsicum.
  5. You need 1 tsp of finely chopped Onions.
  6. Prepare 1 tsp of finely chopped Green Chillies.
  7. It's to taste of Salt.
  8. You need as needed of Oil.

Ran out of dosa batter and cannot think of any other quick breakfast? Rava dosa can sound really sophisticated but it actually takes very less time to get ready. Also, it is obvious that anybody would prefer a crispy dosa to a normal one. Try this instant rava dosa, the restaurant style… Ingredients: […] Egg Dosa is a delicious protein rich wholesome meal which is an ideal dish especially for breakfast.

Egg Rava Dosa step by step

  1. In a big mixing bowl put egg, chopped onions..
  2. Add rava, chopped capsicum chilli powder, salt and water to make a thin batter..
  3. Heat a nonstick tawa, sprinkle some oil and spread 1 ladle full of batter..
  4. Cook from both side till crisp and golden brown in colour..

Egg Dosa is nothing but a regular rice and lentil crepe topped and cooked with seasoned eggs in an omelette form or bulls eye form. This dosa can either be served with a chutney of your choice but if you are seasoning eggs with a good amount of spiciness, it can be eaten as it is. Rava dosa recipe - Learn to make perfectly crisp and thin Instant rava dosas each time. Rava dosa is a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies. These aromatic crisp toasted thin crepes are immensely popular in the South Indian Tiffin centers.