Asian Roast Chicken. The criteria for the best Chinese roast chicken. This Chinese-style roast chicken recipe is developed based on two other famous Chinese dishes, crispy fried chicken (琵琶鸡) which is a favorite Cantonese recipe and Peking duck (北京鸭). The skin is so crispy that it resemble crackers when it is fresh from the oven.
Try a roast with a difference with John's fuss-free Chinese chicken. Pot-roasting your chicken ensures that it's super succulent. Combine one bunch of chopped spring. You can have Asian Roast Chicken using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Asian Roast Chicken
- Prepare 1.2-1.4 kg of whole chicken.
- Prepare of Marinate.
- You need 1 cup of light soy sauce.
- Prepare 1 tbs of dark soy sauce.
- It's 1 tbs of oyster sauce.
- You need 4 tbs of honey or maltose.
- It's 1 tsp of salt.
- Prepare 2 tbs of sugar.
- Prepare 1 tbs of five spice powder.
- Prepare 1 tbs of ginger powder.
Though the entire process of this Chinese roasted chicken takes a little bit long, it is quite easy. There is a much complex but softer version popular in China. The Chicken is pre-cooked in a soy sauce flavored soup base, followed by a long air-drying process. Then roast with honey water or light soy sauce.
Asian Roast Chicken step by step
- Combine all marinate items and mix well. Stir till sugar, honey, and all power items have dissolved..
- Butterfly chicken by cutting out the backbone. Clean out the innards..
- Place chicken into a Ziploc bag, pour marinate into Ziploc. Massage marinate into chicken. Press out the air from the Ziploc and seal it..
- Marinate chicken for at least 12 hrs to not more than 36 hrs in the fridge..
- Remove chicken from marinate 4 hours before roasting, leaving it out on ur countertop to air dry..
- Preheat oven to 220 deg C. Roast chicken for 40mins at 180 deg C. (Note: roasting time depends on the size of the chicken and your oven heat distribution, adjust accordingly).
This simple recipe for Asian roasted chicken uses just five ingredients and results in a juicy and well-spiced chicken. The combination of flavors and ingredients in this recipe turns a plain roast chicken into something really special. Reviews for: Photos of Chinese Roasted Chicken. Turn the chicken over in marinade occasionally. Asian style chicken is one of my very favorite ways to cook chicken and I have made many different kinds of Asian style chicken recipes for wings and such but when it comes to roasting a whole chicken I get stuck on making a traditional American oven style roast because I really couldn't think any other way of doing it until I found this Asian Style Whole Roast Chicken recipe on Youtube.